Tridge summary
Turkey's agricultural sector is facing significant challenges due to changing weather conditions and climate change, which account for a portion of global warming. Dependent on rainfall for at least 80% of production, the country has seen decreased agricultural yields and quality, especially with the most influential drought in 2007 leading to a 7% contraction in agriculture. The current year brings a dry period worsening soil and water resources. Unusual weather due to climate change has caused great damage to vegetative production, affecting over 50 provinces and leading to the lowest olive and olive oil production in the past 11 years. The perception of climate change is changing in Turkey, with 70% of respondents concerned and agriculture being identified as the area requiring the most investment in research post-COVID-19. The article also discusses the economic impact of the coronavirus on agriculture and food industries, predicting a new order in agriculture with potential protectionist policies and increased public support for domestic production.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
Agriculture, Drought, Floods and Disasters When evaluated in terms of the agricultural sector, agriculture is one of the sectors that cause global warming and is affected the most. In agriculture, which is a production area largely dependent on climate, changing weather conditions, extreme cold or heat, changes in precipitation regime deeply affect agricultural production. Food security is under threat in this sense. From the perspective of Turkey, at least 80 percent of agricultural production is done depending on rainfall. Dry farming is carried out on 17 million hectares of a total of 23 million hectares of agricultural land. If there is no rainfall or when it receives below normal rainfall, agricultural production suffers in terms of quantity, yield and quality. In recent years, drought experienced in 2007, the most influential, Turkey, rose 7 percent contraction in agriculture. As with many products, feed production has decreased. Prices rose and more than 1 million dairy ...
Source: Paraanaliz
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