Israel has started requesting kosher bone-in meat from Uruguay, with the first orders already placed. The average price per ton is around $8,100, which is significantly higher than the global prices for traditional cuts. Uruguay is in the process of finalizing the first export deals for this meat, with orders already amounting to 58 tons. The National Meat Institute (INAC) of Uruguay views this as a validation of the country's entry into the Israeli meat market and a significant opportunity for growth in the sector.