Summary
- Founded in 2015, a family business, begun as a transitional horticultural farm with 10 acres located in, Machakos County.
- Fully established exporters with access to a network of over 5000 smallholder growers across East Africa.
- Uses solar drying technology to prolong the shelf-life and flavor of the fruits and vegetables thus initially simple, unprocessed food is given more value.
- Has grown from out-growers of fresh produce to award-winning exporters of fresh fruits and vegetables to UK, Norway, Netherlands, Germany, Greece, Ireland and South Africa.
- Uses innovative agricultural processing technology to create value-added fresh products with high market demand and higher market value for export and local consumption, thus reducing food waste.