Summary
- An agricultural company using organic farming methods on a farm that extends over 10 ha of land.
- The cultivation includes the typical varieties including cherries, apples, pears, peaches, and apricots later transformed into leading products like fruit juices, jams, gourmet compotes, real organic fruit smoothies, and ready-made sauces, all certified by ICEA Bio.
- Currently has over 50 references available on the market, for a choice that ranges from the simplest to the most highly gastronomic products.
- Processing excludes the use of additives, preservatives, thickeners, and dyes.
- In addition to the Italian market which represents 80% of turnover, the products are also marketed to Germany, France, Norway, and Belgium, with a network of wholesale distributors.