Export of 생강 분말 from 홍콩
생강 분말 is categorized under HS code 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins), and the data is presented accordingly.
Export overview
As of 2023, 홍콩 ranked #59 in global exports of 생강 분말. 홍콩 accounts for approximately 0.04% of the total global export value of 생강 분말, with an export value of 798,701 USD.
The top countries importing 생강 분말 from 홍콩 include 세계, 마카오, 네덜란드, 수리남, 중국.
Export trend
홍콩's export value of 생강 분말 has decreased by 38.39%, falling from 1,296,336 USD in 2019 to 798,701 USD in 2023.
The export data for 홍콩 생강 분말 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins), which covers a specific classification for 생강 분말 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 생강 분말 in certain markets, as HS codes often encompass a broader range of similar products.
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