China: A forum was held to explore the development of the wine industry

Other Wine

China

Published Aug 3, 2021

Tridge summary

China Food Safety Net News (Tan Nini) July 31, sponsored by China Wine News, China Wine News Network, and co-sponsored by Beijing Huadu Wine Industry, the soy wine rational development forum with the theme of "JIANG Rational Development Proceed to the End" Held in Beijing.

Original content

This forum aims to jointly explore the rational development of the sauce and wine industry, unlock the style and characteristics of the sauce and wine production area, and promote the regional and characteristic development of the sauce and wine production area. This event was attended by big coffees. Wang Qi, Executive Director of China Liquor Industry Association, Gao Jingyan, a well-known liquor expert, Ji Keliang, a well-known liquor expert, Zhang Dechun, former chairman of Beijing Sugar Industry Tobacco and Alcohol Group Co., Ltd., and deputy director of the National Food Quality Supervision and Inspection Center , Professor-level senior engineer, Expert Committee expert of China Food Industry Association, Belgium Brussels Spirits Competition 4th contest judge Cheng Jinsong, well-known liquor expert, Director of Liquor Technical Committee of Jilin Province Brewing Association, State Council Special Allowance Expert Zhang Wuju, Chief Economist of IPG China Professor and Vice ...

Source: CFSN

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