- Established in 1983 as a family business, one of the top Polish meat producers. - Produce around 200 MT of meat daily. - Has a modern processing plant modernized accordingly in 2016 and 2018. - Produce 500 MT of cold cuts, smoked meat, and cold cut products monthly. - The HACCP system implemented and strictly observed in the production process makes it possible to produce top-quality products. - Export the products to the EU-member states, Central and Eastern Europe, Southern Europe, China, Korea, Japan and other countries of the Far East.