- A company specialized in frozen cuts, beef offal, raw, semi-cooked, cooked cattle meat, and by-products established in 1998. - Employs over 400 people who commit themselves daily, working in a model plant for the processing of offal and beef. - Maintains a 60K m² area for beef offal processing, equipped with the latest technologies in the areas of packaging, palletization, freezing tunnels, and storehouses. - Present in the most demanding and developed markets as well as in the emergent ones, with over 100 products. - Exports 7K T/month, with production lines for 400 T/day, and a storage capacity of 10K T. - HACCP certified.