Native corn starch is a fine powder ranging in colour from white to light yellow. It is odourless, has a characteristic mild taste and easily absorbs other odours from the environment. This raw material is obtained from corn by wet grinding, and its main component is carbohydrate – D-glucose, which occurs in the form of a polymer.
Natural corn starch is used in many industries due to its purity and physicochemical properties. It is also known as raw corn starch, pure corn starch or corn starch powder.
Basic Information
Name
Native Corn Starch
Product
옥수수 전분
Origin
스웨덴
Production Capacity
200,000 /
Export Volume
2,000 /
Specifications
산업용 등급, Medium Quality, High Quality, Excellent Quality
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