The demand for Moroccan products increasing in West African countries

The demand from West African countries remains concentrated on Moroccan fruits and vegetables, known for their quality, as well as on a variety of other food products. The resumption of exports across the route El Guergarat of Moroccan agricultural food products could not have come at a better time when consumers in West African countries are very favorable to the acquisition of most Moroccan agricultural products, especially potatoes, tomatoes, and onions, as well as watermelons.