Myanmar providing perfect conditions for organic turmeric

The harvest season of turmeric is starting from December to March when the weather is cool and dry. Turmeric plantation can be found in all parts of Myanmar but the best quality of turmeric is mostly from China Region, Kayin Region, and Shan Region. It is due to its soil and high mountain region. The majority of Myanmar exported turmeric products are the organic type which is good for medical use.