The primary seafood product being exported from Ecuador is Vannamei Shrimp by far; however, international buyers of Ecuadorian seafood products do like to mix different species in the loads being purchased, but it's difficult to find the suppliers which have the capacity and raw material to comply. Here are some of the seafood products buyers like to choose from: Albacora, Squid, Swordfish, Mahi Mahi, Hake, Shrimp.