Tahiti Lime Quality Should Increase With the Arrival of Summer in Brazil

Tahiti Lime growers in São Paulo, Brazil, are preparing for the tree defoliation season. This practice is common and historically occurs at the end of the harvest, in the second half of October. Forecasts indicate that with the change of season and good practices, limes this season will be of larger caliber and high coloring. These high-quality Tahiti limes are expected, especially in the peak season, which lasts from November to April.