Whole Black Peppercorn
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.48%Rank 26
Share in Import
2023
0.00%Rank 133
Share in Production
2023
0.01%Rank 41
Export Volume
2023
1.60MKG
1Y +196.84%
Import Volume
2023
3.93KKG
1Y -34.47%
Production Volume
2023
65.33KKG
1Y -0.55%
Overview of Whole Black Peppercorn Market in Zambia
Browse the total import/export value of Whole Black Peppercorn in Zambia with a summary of price and production data.
2025년 11월 17일 ~ 2025년 11월 24일
-
in 2023
-
in 2023
-
in 2023
+65.33K
KG
Ranked 41st, % share in global production
1Y
-0.55%
3Y
-1.45%
5Y
+2.49%
Production
Discover production data of Whole Black Peppercorn in Zambia. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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