HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Products: Fresh Cucumber · Other Squash & Other Pumpkin · Tomato Juice · Value Added Sweet Corn · Value Added Carrot · Value Added Green Pea · Value Added Beetroot · Canned or Jarred Tomato · Value Added Eggplant
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