Value Added Porcini Mushroom

Value Added Porcini Mushroom

HS Code: 200390 - Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid
Market:
Share in Export
2023
0.00%Rank 52
Share in Import
2023
0.10%Rank 48
Export Volume
2023
6.98KKG
1Y +86.98%
Import Volume
2023
39.68KKG
1Y -35.13%

Overview of Value Added Porcini Mushroom Market in Norway

Browse the total import/export value of Value Added Porcini Mushroom in Norway with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
-
in 2023
+17.82K
USD
Ranked 0th, 0% share in global export
1Y
-54.99%
3Y
+22.98%
5Y
in 2023
+483.16K
USD
Ranked 0th, 0% share in global import
1Y
+6.67%
3Y
+43.83%
5Y
+65.34%

Export

Discover export data of Value Added Porcini Mushroom from Norway. Get export value, volume, price data, trends and more. The information below is based on the HS code 200390 (Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid).

Import

Discover import data of Value Added Porcini Mushroom to Norway. Get import value, volume, price data, trends and more. The information below is based on the HS code 200390 (Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid).

No Data Available

Sorry, we do not have Value Added Porcini Mushroom data for Norway at the moment. You can view Value Added Porcini Mushroom's global data or select another country for Value Added Porcini Mushroom from below.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.