신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Export
2023
5.72%Rank 7
Share in Import
2023
3.43%Rank 10
Share in Production
2023
2.92%Rank 8
Export Volume
2023
0KG
1Y
Import Volume
2023
0KG
1Y
Production Volume
2023
2.21BKG
1Y +1.81%
Overview of 신선 미절단 소고기 Market in 멕시코
Browse the total import/export value of 신선 미절단 소고기 in 멕시코 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
+1.58%
compared to the week before
of all changes in country's wholesale prices
M
+3.97%
Q
+6.33%
Y
+9.24%
in 2023
-
in 2023
-
in 2023
+2.21B
KG
Ranked 8th, % share in global production
1Y
+1.81%
3Y
+6.42%
5Y
+11.82%
Products
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News
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On-the-Ground Updates
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Analysis
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Opinion
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Report
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Price Entries
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Production
Discover production data of 신선 미절단 소고기 in 멕시코. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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