Frozen Whole Chicken

Frozen Whole Chicken

HS Code: 020714 - Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen
|
FAO Code: 1058 - Meat of chickens, fresh or chilled
Market:
Share in Import
2023
0.08%Rank 86
Share in Production
2023
0.00%Rank 183
Import Volume
2023
32.39MKG
1Y +281.61%
Production Volume
2023
198KKG
1Y +0.51%

Production of Frozen Whole Chicken in Saint Vincent and the Grenadines

Discover production data of Frozen Whole Chicken in Saint Vincent and the Grenadines. Get production volume, price data, trends, and more. The information below is based on the FAO code 1058 (Meat of chickens, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for Frozen Whole Chicken in Saint Vincent and the Grenadines.

Production Trends

This is the production trends of Frozen Whole Chicken in Saint Vincent and the Grenadines from 2009 to 2023 in volume.
198.0K kg
1y
+0.51%
3y
-55.51%
5y
-56.97%

Production Volume and Price

Explore the production volume and price of Frozen Whole Chicken in Saint Vincent and the Grenadines from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
480.00K
480.00K
480.00K
480.00K
452.81K
451.29K
452.26K
450.00K
455.00K
460.16K
452.33K
445.09K
169.00K
197.00K
198.00K
Farmgate Price
USD / Metric Ton
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.