Raw Materials
HS Code
030359
Last Updated
2026-04-22
Key takeaways for search and sourcing teams
- Japan Frozen Common Anchovy market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Japan are summarized.
- 20 export partner companies and 14 import partner companies are mapped for Frozen Common Anchovy in Japan.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-04-22.
Frozen Common Anchovy Export Supplier Intelligence, Price Trends, and Trade Flows in Japan
20 export partner companies are tracked for Frozen Common Anchovy in Japan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Common Anchovy export intelligence in Japan, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030359.
Scatter points are sampled from 63.9% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Common Anchovy in Japan
5 sampled Frozen Common Anchovy transactions in Japan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Common Anchovy sampled transaction unit prices by date in Japan: 2026-01-09: 1.39 USD / kg, 2025-12-10: 1.38 USD / kg, 2025-12-05: 1.38 USD / kg, 2025-11-03: 1.29 USD / kg, 2025-08-14: 7.10 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-09 | CC2********************** ********* ********** ************** * ****** ******** ******** ********** *********** ************** ************ ***** *** ******** *********** | 1.39 USD / kg | (Japan) | (Vietnam) | |
| 2025-12-10 | CC2********************** ********* ********** ************** * ****** ******** ******** ********** *********** ************** ************ ***** *** ******** *********** | 1.38 USD / kg | (Japan) | (Vietnam) | |
| 2025-12-05 | CC2********************** ********* ********** ************** * ****** ******** ******** ********** *********** ************** ************ ***** *** ******** *********** | 1.38 USD / kg | (Japan) | (Vietnam) | |
| 2025-11-03 | CAC****************** ********* *********** ***** ** ******* * ********** ***** ********* ********* * | 1.29 USD / kg | (Japan) | (Vietnam) | |
| 2025-08-14 | Fro*** ******** ******* ************** ************* ******* ***** **** ****** ***** **** *** ***** **** *** | 7.10 USD / kg | (Japan) | (Vietnam) |
Top Frozen Common Anchovy Export Suppliers and Companies in Japan
Review leading exporter profiles and benchmark them against 20 total export partner companies tracked for Frozen Common Anchovy in Japan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Japan)
Latest Export Transaction: 2026-03-22
Industries: Brokers And Trade AgenciesFood PackagingFood ManufacturingFishing Aquaculture
Value Chain Roles: Distribution / WholesaleTradeFood ManufacturingFarming / Production / Processing / Packing
(Japan)
Latest Export Transaction: 2026-03-22
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food PackagingFood ManufacturingBrokers And Trade AgenciesFishing Aquaculture
Value Chain Roles: Food ManufacturingTradeFarming / Production / Processing / Packing
(Japan)
Latest Export Transaction: 2026-03-22
Industries: Food ManufacturingFood Services And Drinking PlacesFishing Aquaculture
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Japan)
Latest Export Transaction: 2026-03-22
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Export Transaction: 2025-08-14
Recently Export Partner Companies: 1
Industries: Fishing AquacultureFood Wholesalers
Value Chain Roles: Trade
(Japan)
Latest Export Transaction: 2026-03-22
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Japan Export Partner Coverage
20 companies
Total export partner company count is a core signal of Japan export network depth for Frozen Common Anchovy.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Common Anchovy partner concentration, capacity signals, and trade relevance in Japan.
Annual Export Value, Volume, and Supplier Market Size for Frozen Common Anchovy in Japan (HS Code 030359)
Analyze 3 years of Frozen Common Anchovy export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 5,150,786 | 9,716,416 USD |
| 2023 | 5,400,261 | 9,377,693 USD |
| 2022 | 4,537,347 | 10,434,451 USD |
Top Destination Markets for Frozen Common Anchovy Exports from Japan (HS Code 030359) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Frozen Common Anchovy exports from Japan.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Vietnam | 2,013,474 | 3,681,929.007 USD |
| 2 | South Korea | 1,794,988 | 1,770,572.352 USD |
| 3 | Thailand | 789,530 | 1,525,597.097 USD |
| 4 | Malaysia | 288,220 | 618,790.279 USD |
| 5 | Spain | 86,248 | 215,232.838 USD |
Frozen Common Anchovy Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners
14 import partner companies are tracked for Frozen Common Anchovy in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 18.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Common Anchovy in Japan
5 sampled Frozen Common Anchovy import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Common Anchovy sampled import transaction unit prices by date in Japan: 2025-11-19: 5.37 USD / kg, 2025-11-07: 1.00 USD / kg, 2025-09-18: 2.06 USD / kg, 2025-08-29: 2.05 USD / kg, 2025-08-19: 1.90 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-11-19 | KT0***************** ********* ****** *** ****** ******** ************** | 5.37 USD / kg | (-) | (-) | - | |
| 2025-11-07 | Anc**** *********** ******* ***** **** ****** ************** | 1.00 USD / kg | (-) | (-) | - | |
| 2025-09-18 | Anc****** ****** ***** * ****** ***** ** ******* ************ *** ** ****** * ** **************** *** ************ | 2.06 USD / kg | (-) | (-) | - | |
| 2025-08-29 | Fro*** ****** **** **** **** **** ********* ************** *** ****** ** ****** **** *** ******* **** | 2.05 USD / kg | (-) | (-) | - | |
| 2025-08-19 | Fro*** ****** **** **** **** **** ********* ************ *** ****** ** ****** **** ******* | 1.90 USD / kg | (-) | (-) | - |
Top Frozen Common Anchovy Buyers, Importers, and Demand Partners in Japan
Review leading buyer profiles and compare them with 14 total import partner companies tracked for Frozen Common Anchovy in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-03-22
Industries: OthersFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(Japan)
Latest Import Transaction: 2026-03-22
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Trade
(Japan)
Latest Import Transaction: 2026-03-22
Industries: Others
Value Chain Roles: Trade
(Japan)
Latest Import Transaction: 2025-05-28
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesOthersFood Packaging
Value Chain Roles: RetailFood ManufacturingOthersDistribution / Wholesale
(Japan)
Latest Import Transaction: 2026-03-22
Industries: Food Services And Drinking PlacesFood PackagingFishing AquacultureFood Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(Japan)
Latest Import Transaction: 2025-08-29
Recently Import Partner Companies: 1
Industries: Fishing AquacultureFood Wholesalers
Value Chain Roles: Trade
Japan Import Partner Coverage
14 companies
Import partner company count highlights demand-side visibility for Frozen Common Anchovy in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Common Anchovy importers, distributors, and buyer networks in Japan.
Annual Import Value, Volume, and Demand Size for Frozen Common Anchovy in Japan (HS Code 030359)
Track 3 years of Frozen Common Anchovy import volume and value in Japan to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 21,516,711 | 69,910,168 USD |
| 2023 | 28,869,664 | 96,419,087 USD |
| 2022 | 26,903,916 | 97,224,056 USD |
Top Origin Supplier Countries Supplying Frozen Common Anchovy to Japan (HS Code 030359) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Common Anchovy to Japan.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Norway | 8,689,008 | 26,842,327.426 USD |
| 2 | Iceland | 4,740,953 | 20,824,389.8 USD |
| 3 | South Korea | 1,496,978 | 6,307,196.184 USD |
| 4 | Canada | 1,288,678 | 3,618,810.601 USD |
| 5 | China | 754,575 | 2,340,216.953 USD |
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Agricultural Product
Raw Material
Market
Frozen common anchovy in Japan functions primarily as a cold-chain seafood input for domestic distribution and processing, with market access shaped by Japan’s imported food notification and inspection framework. Buyer acceptance tends to hinge on consistent size grading, freezing condition, and sanitary controls typical for small pelagic fish (including temperature management to prevent quality and safety degradation). For imported lots, traceability and origin-risk screening are commercially important, especially where IUU fishing risk is elevated in source fisheries. Reefer freight conditions and cost volatility can materially affect landed cost and shipment reliability into Japanese ports.
Market RoleImport-dependent consumer and processing market
Domestic RoleDomestic market supplied by a mix of imported frozen product and domestic small pelagic supply chains (species/substitution varies by buyer and end use)
Specification
Primary VarietyCommon anchovy (Engraulis encrasicolus)
Physical Attributes
- Uniform size grading and low physical damage (breakage, excessive scale loss) are common acceptance points for frozen small pelagic fish.
- Controlled glazing (if applied) and absence of freezer burn are common buyer checks at receipt.
Grades
- Size/count-based commercial grades (buyer-defined) are commonly used for small pelagic frozen fish lots.
Packaging
- Bulk cartons for B2B distribution (common for frozen raw fish inputs).
- Retail packs may be used where destined for consumer frozen seafood channels (importer/brand dependent).
Supply Chain
Value Chain
- Overseas freezing/packing → reefer export dispatch → Japanese port arrival → customs + imported food procedures → cold storage → wholesale distribution → processing/foodservice/retail
Temperature
- Continuous frozen cold chain is critical; temperature abuse increases quality loss and food-safety risk in susceptible fishery products.
Shelf Life
- Shelf life depends on maintaining stable frozen storage and avoiding thaw-refreeze cycles that accelerate oxidation and texture degradation.
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Japan’s imported food procedures and safety requirements (including failures in cold-chain control or unmet safety specifications such as histamine-related controls where applicable) can trigger inspection delays, detention, or rejection/disposal, disrupting the shipment and customer program continuity.Align product specs and a pre-shipment compliance dossier with the Japanese importer’s checklist; maintain continuous frozen temperature control, and implement a testing/verification plan appropriate to the buyer’s hazard profile.
Traceability MediumInsufficient traceability or origin-risk documentation can lead to buyer refusal or heightened scrutiny for imported seafood, especially when sourcing from regions associated with IUU fishing concerns.Maintain verifiable supplier, facility, and lot records; where requested, provide catch/harvest documentation and chain-of-custody evidence that supports legal sourcing claims.
Logistics MediumReefer equipment shortages, freight rate spikes, or port/terminal disruptions can cause schedule slippage and temperature excursions, increasing quality claims and cost.Book reefer capacity early with contingency routing; specify temperature setpoints and monitoring requirements (data logger/telematics) and use qualified cold stores at destination.
Sustainability
- IUU fishing risk screening and responsible sourcing expectations for imported seafood inputs
- Small pelagic stock volatility and fishery management scrutiny in source regions supplying Japan
Labor & Social
- Forced labor and poor working conditions have been documented in parts of the global fishing and seafood processing sector; Japanese buyers may require social compliance assurances for imported seafood supply chains.
Standards
- HACCP-based food safety management
- ISO 22000 / FSSC 22000
- BRCGS Food Safety (where supplying large retailers/import programs)
FAQ
What are the main compliance steps to import frozen anchovy into Japan?Imports generally need an importer-side filing for Japan’s imported food procedures under the food sanitation framework and a customs import declaration for clearance. After entry, cold-chain handling and lot traceability are important to pass buyer checks and respond to any inspection or inquiry.
Why is cold-chain discipline a critical risk point for frozen anchovy shipments to Japan?Temperature abuse during transport or port handling can cause quality deterioration (e.g., freezer burn, oxidation) and can also undermine food-safety controls for hazards that are sensitive to time/temperature in fishery products. Importers commonly mitigate this with reefer monitoring, qualified cold stores, and supplier verification.
Sources
Other Frozen Common Anchovy Country Markets for Supplier, Export, and Price Comparison from Japan
Compare Frozen Common Anchovy supplier coverage, trade flows, and price benchmarks across countries related to Japan.
All related country market pages: Morocco, South Korea, Malaysia, Vietnam, Italy, Thailand, France, Peru, United States, Ivory Coast, Spain, Ukraine, Brazil, Germany, Poland, United Kingdom, Romania, Canada, Greece, China, Singapore, Australia, India, Indonesia, Iceland, Nigeria, Norway, Moldova, Myanmar [Burma], Oman, Bahrain, Pakistan, Kazakhstan, Senegal, Netherlands, Saudi Arabia, Turkiye, Azerbaijan, Sweden, Kuwait, Maldives, Latvia, Qatar, New Zealand, Hong Kong, Taiwan, Bolivia, Portugal, Uruguay, Croatia, Ecuador, Egypt, Mauritius, Switzerland, South Africa, Mexico, United Arab Emirates, Uzbekistan, Denmark, Jamaica, Benin, Colombia, Estonia, Jordan, Panama, Chile, Lithuania, Dominican Republic, Albania, Burkina Faso, Sri Lanka, Andorra, Armenia, Austria, Bosnia and Herzegovina, Barbados, Belgium, Bulgaria, Burundi, Bermuda, Brunei, Bahamas, Democratic Republic of the Congo, Costa Rica, Cyprus, Czechia, Finland, Fiji, Georgia, Gambia, Guatemala, Ireland, Israel, Iran, Kenya, Kyrgyzstan, Cambodia, Laos, Liberia, Luxembourg, Montenegro, Madagascar, Macedonia, Macao, Malta, Malawi, Mozambique, Namibia, Nicaragua, Nepal, Philippines, Paraguay, Slovenia, Slovakia, El Salvador, Swaziland, Togo, Tunisia, Uganda, Saint Vincent and the Grenadines, Zambia
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