Whole Ginger

Whole Ginger

HS Code: 091011 - Spices; ginger, neither crushed nor ground
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FAO Code: 0720 - Ginger, raw
Market:
Share in Export
2023
0.00%Rank 91
Share in Import
2023
0.09%Rank 56
Export Volume
2023
1.29KKG
1Y +72.33%
Import Volume
2023
354.80KKG
1Y -49.98%

News

Read the latest agricultural news of Whole Ginger in Lebanon, including updates on policy, business, technology, and more.

Opinion

Read the trending agricultural topics of Whole Ginger in Lebanon, delivered by Tridge’s best-in-class global market analysts.

Production

Discover production data of Whole Ginger in Lebanon. Get production volume, price data, trends, and more. The information below is based on the FAO code 0720 (Ginger, raw).

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