Mandarin Jam

Mandarin Jam

HS Code: 200791 - Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter
Market:
Share in Import
2023
0.01%Rank 119
Import Volume
2023
3.77KKG
1Y +47.75%

Export of Mandarin Jam From Antigua and Barbuda

Discover export data of Mandarin Jam from Antigua and Barbuda. Get export value, volume, price data, trends and more. The information below is based on the HS code 200791 (Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter).

Trends of Top Export Destinations

Explore the top export destinations for Mandarin Jam from Antigua and Barbuda.

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