파프리카
HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), rawMarket:
Share in Production
2023
0.08%Rank 34
Production Volume
2023
4.42MKG
1Y -0.47%
Overview of 파프리카 Market in 말리
Browse the total import/export value of 파프리카 in 말리 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
-
in 2023
-
in 2023
-
in 2023
+4.42M
KG
Ranked 34th, % share in global production
1Y
-0.47%
3Y
+0.66%
5Y
+0.66%
Production
Discover production data of 파프리카 in 말리. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).
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