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Fresh Soursop United States Market Overview 2026

Sub Product
Fresh Black Soursop, Fresh Green Soursop, Fresh Wild Soursop
Derived Products
Dried Soursop
HS Code
081090
Last Updated
2026-05-12
Key takeaways for search and sourcing teams
  • United States Fresh Soursop market intelligence page includes 0 premium suppliers.
  • 2 sampled export transactions for United States are summarized.
  • 44 export partner companies and 6 import partner companies are mapped for Fresh Soursop in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-12.

Fresh Soursop Export Supplier Intelligence, Price Trends, and Trade Flows in United States

44 export partner companies are tracked for Fresh Soursop in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Soursop export intelligence in United States, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 081090.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Soursop in United States

2 sampled Fresh Soursop transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Soursop sampled transaction unit prices by date in United States: 2025-12-10: 4.33 USD / kg, 2025-08-12: 2.88 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-10FRU*** ********** ********** **********4.33 USD / kg (United States) (Panama)
2025-08-12461*** **** ** *********2.88 USD / kg (United States) (United States)

Top Fresh Soursop Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 44 total export partner companies tracked for Fresh Soursop in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: Food WholesalersFood ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Export Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Retail
(United States)
Latest Export Transaction: 2026-04-12
Employee Size: 51 - 100 Employees
Industries: Food WholesalersOthers
Value Chain Roles: TradeDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-04-12
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
United States Export Partner Coverage
44 companies
Total export partner company count is a core signal of United States export network depth for Fresh Soursop.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Soursop partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Fresh Soursop in United States (HS Code 081090)

Analyze 3 years of Fresh Soursop export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202426,218,70073,697,590 USD
202321,498,46062,302,338 USD
202221,143,72561,149,784 USD

Top Destination Markets for Fresh Soursop Exports from United States (HS Code 081090) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Soursop exports from United States.
RankCountryVolumeValue
1Canada15,549,08645,791,273 USD
2South Korea2,429,3339,495,158 USD
3Australia1,360,9355,127,629 USD
4Mexico3,016,7653,720,132 USD
5Japan451,2371,331,310 USD

Fresh Soursop Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

6 import partner companies are tracked for Fresh Soursop in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 43.4% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Soursop in United States

5 sampled Fresh Soursop import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Soursop sampled import transaction unit prices by date in United States: 2026-01-11: 2.98 USD / kg, 2025-12-29: 3.04 USD / kg, 2025-12-18: 9.83 USD / kg, 2025-12-18: 19.06 USD / kg, 2025-12-15: 3.04 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-11SOU* *** ** * **** ** *********2.98 USD / kg (-) (-)-
2025-12-29SOU* *** *** * *** ** * *********3.04 USD / kg (-) (-)-
2025-12-18TE *********9.83 USD / kg (-) (-)-
2025-12-18GUA****** ***** ******* ***19.06 USD / kg (-) (-)-
2025-12-15SOU* *** *** * *** ** * *********3.04 USD / kg (-) (-)-

Top Fresh Soursop Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 6 total import partner companies tracked for Fresh Soursop in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: OthersFood PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(United States)
Latest Import Transaction: 2026-04-12
Employee Size: 101 - 500 Employees
Industries: Food PackagingFood Services And Drinking PlacesBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-04-12
Industries: Food WholesalersFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Import Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Import Transaction: 2026-04-12
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(United States)
Latest Import Transaction: 2026-04-12
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
United States Import Partner Coverage
6 companies
Import partner company count highlights demand-side visibility for Fresh Soursop in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Soursop importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Fresh Soursop in United States (HS Code 081090)

Track 3 years of Fresh Soursop import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024275,685,098376,237,668 USD
2023259,898,289350,566,619 USD
2022244,675,680306,313,151 USD

Top Origin Supplier Countries Supplying Fresh Soursop to United States (HS Code 081090) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Soursop to United States.
RankCountryVolumeValue
1Mexico216,770,116196,827,279 USD
2Ecuador31,606,33778,763,258 USD
3Peru2,600,51917,227,044 USD
4Vietnam3,477,62916,563,346 USD
5Guatemala3,038,8689,501,681 USD

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

In the United States, fresh soursop (Annona muricata; also marketed as guanabana/graviola) is a niche tropical fresh-fruit market that is primarily supplied by imports rather than domestic commercial production. USDA-APHIS manages market access for fresh fruits and vegetables via commodity- and origin-specific import requirements published in its ACIR system, and import permissions can be expanded or restricted following pest risk analysis. A recent USDA-APHIS Federal Register notice (October 29, 2024) authorized fresh soursop imports from Mexico into the continental U.S. subject to designated phytosanitary measures, reflecting the product’s sensitivity to quarantine-pest risk management. UF/IFAS Extension notes soursop is not a common commercial crop in Florida and requires warm sites without freezing conditions, limiting domestic supply to small-scale production in suitable microclimates.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleNiche fresh-fruit consumption market with limited domestic production in warm microclimates (not a common commercial crop).
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Green fruit with a distinctive spiny/muricate surface; white edible pulp with seeds embedded.
  • Seeds should be removed prior to consumption; UF/IFAS Extension notes seeds (and bark) are considered toxic.

Supply Chain

Value Chain
  • Farm harvest (origin country) → packing/inspection under phytosanitary program → air cargo to U.S. port of entry → CBP/APHIS/FDA admissibility checks → specialty produce wholesaler distribution → retail/foodservice
Shelf Life
  • Short postharvest life is a key constraint: USDA-ARS research notes rapid quality decline and senescence within days under room-temperature storage conditions.
  • Delays in clearance or last-mile distribution can materially increase shrink and quality claims for ripe/softening fruit.
Freight IntensityMedium
Transport ModeAir

Risks

Phytosanitary HighMarket access can be blocked or shipments can be refused/held if the export origin is not authorized for fresh soursop or if APHIS-designated phytosanitary measures (developed via pest risk analysis) are not met; soursop pathways are explicitly managed due to quarantine-pest concerns.Confirm the exact origin-and-commodity conditions in USDA-APHIS ACIR before procurement; use only approved production/packing workflows, ensure required treatments/inspections are completed, and match documents to ACIR requirements pre-shipment.
Logistics MediumShort shelf life and air-freight dependence increase exposure to flight delays, capacity shortages, and freight-rate volatility, elevating shrink and claim risk on arrival.Book capacity early, build buffer into arrival-to-delivery plans, use rapid distribution channels, and set arrival-quality specifications aligned to expected maturity/softening.
Regulatory Compliance MediumNoncompliance with FDA import requirements (e.g., missing or inaccurate Prior Notice, importer verification under FSVP where applicable) can lead to refusal or delays, compounding perishability losses.Use a broker/filing process that integrates FDA Prior Notice with CBP entry workflows; maintain importer FSVP documentation and supplier records for each lot/shipment.
Climate LowDomestic U.S. cultivation is constrained to warm, non-freeze sites; cold events can reduce limited domestic supply and increase import reliance for short periods.Avoid relying on domestic supply for continuity; qualify multiple import origins that are authorized and compliant with ACIR conditions.

FAQ

What is the main U.S. regulatory gate for importing fresh soursop?USDA-APHIS sets plant-health import requirements for fresh fruits and vegetables, and the specific conditions depend on both the commodity and country of origin. Importers should confirm admissibility and required phytosanitary measures in the APHIS ACIR database before shipment and be prepared for port-of-entry inspection with CBP and partner agencies.
Why is fresh soursop often shipped by air to the United States?Fresh soursop has a short postharvest life, which makes long transit times risky for quality. USDA-APHIS’ October 29, 2024 Federal Register notice discussing U.S. trade in fresh soursop references air shipment into the U.S. due to short shelf life, and USDA-ARS research similarly notes rapid postharvest deterioration under room-temperature storage.
Which documents commonly matter for U.S. entry clearance of imported fresh soursop?Commonly relevant documents include the phytosanitary certificate and any additional declarations or treatments required for the specific origin pathway in APHIS ACIR, FDA Prior Notice confirmation for imported foods, and standard CBP entry filings (including entry summary documentation), supported by commercial documents such as an invoice, packing list, and air waybill.

Other Fresh Soursop Country Markets for Supplier, Export, and Price Comparison from United States

Compare Fresh Soursop supplier coverage, trade flows, and price benchmarks across countries related to United States.

Related Fresh Soursop Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Fresh Soursop.
Derived products: Dried Soursop
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