Summer Savory

Summer Savory

HS Code: 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen
Market:
Share in Export
2023
0.01%Rank 59
Share in Import
2023
13.31%Rank 2
Export Volume
2023
171.17KKG
1Y +38.57%
Import Volume
2023
338.92MKG
1Y -2.10%

Import of Summer Savory to Japan

Discover import data of Summer Savory to Japan. Get import value, volume, price data, trends and more. The information below is based on the HS code 071080 (Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen). Select a different HS code for other data.

Overview of Imports

In 2023, the import value of Summer Savory to Japan was USD 599.08M, with a total import volume of 338.92K metric tons.
$599.1M
USD
1y
-4.38%
3y
+18.52%
5y
+23.52%
338.9M
KG
1y
-2.10%
3y
+12.29%
5y
+19.54%

Share of Top Import Origins

Explore the share of top import origins of Summer Savory to Japan in 2023.
The top exporting countries of Summer Savory to Japan include China, Ecuador, Indonesia, Vietnam, Peru, Thailand, New Zealand, Chile, Turkiye.
Among them, China was the largest exporter, accounting for 74.87%% of Japan's total Summer Savory imports.

Trends of Top Import Origins

Explore the top import origins of Summer Savory for Japan.
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