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Yam

Yam

HS Code: 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0137 - Yams
Market:
Share in Export
2023
0.00%Rank 56
Share in Import
2023
0.17%Rank 26
Export Volume
2023
30KG
1Y -68.42%
Import Volume
2023
382.56KKG
1Y +32.71%

Content for Yam in New Zealand

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