흑후추 열매
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.00%Rank 112
Share in Import
2023
0.00%Rank 148
Export Volume
2023
5KG
1Y -96.75%
Import Volume
2023
248KG
1Y +145.74%
Production
Discover production data of 흑후추 열매 in 상투메프린시페. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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