통조림 또는 병에 든 멸치
HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
23.92%Rank 1
Share in Import
2023
0.04%Rank 55
Export Volume
2023
8.57MKG
1Y +14.83%
Import Volume
2023
23.63KKG
1Y +38.68%
Import of 통조림 또는 병에 든 멸치 to 모로코
Discover import data of 통조림 또는 병에 든 멸치 to 모로코. Get import value, volume, price data, trends and more. The information below is based on the HS code 160416 (Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 통조림 또는 병에 든 멸치 to 모로코 was USD 149.80K, with a total import volume of 23.63 metric tons.
in 2023
$149.8K
USD
1y
+6.21%
3y
+154.72%
5y
+25.09%
in 2023
23.6K
KG
1y
+38.68%
3y
+4.81%
5y
-33.46%
Share of Top Import Origins
Explore the share of top import origins of 통조림 또는 병에 든 멸치 to 모로코 in 2023.
The top exporting countries of 통조림 또는 병에 든 멸치 to 모로코 include 스페인, 이탈리아, 프랑스.
Among them, 스페인 was the largest exporter, accounting for 92.70%% of 모로코's total 통조림 또는 병에 든 멸치 imports.
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