신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Export
2023
0.00%Rank 69
Share in Import
2023
0.00%Rank 129
Share in Production
2023
0.34%Rank 41
Export Volume
2023
11.62KKG
1Y +143.95%
Import Volume
2023
504KG
1Y -25.09%
Production Volume
2023
256.85MKG
1Y +1.88%
Overview of 신선 미절단 소고기 Market in 모로코
Browse the total import/export value of 신선 미절단 소고기 in 모로코 with a summary of price and production data.
2025년 10월 13일 ~ 2025년 10월 20일
-
in 2023
-
in 2023
-
in 2023
+256.85M
KG
Ranked 41st, % share in global production
1Y
+1.88%
3Y
-8.92%
5Y
-8.79%
News
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On-the-Ground Updates
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Opinion
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Report
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Production
Discover production data of 신선 미절단 소고기 in 모로코. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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