신선 미절단 소고기

신선 미절단 소고기

HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Production
2023
0.19%Rank 62
Production Volume
2023
142.66MKG
1Y +5.43%

Overview of 신선 미절단 소고기 Market in 남수단

Browse the total import/export value of 신선 미절단 소고기 in 남수단 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-
in 2023
+142.66M
KG
Ranked 62nd, % share in global production
1Y
+5.43%
3Y
+6.44%
5Y
+7.83%

Production

Discover production data of 신선 미절단 소고기 in 남수단. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

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Sorry, we do not have 신선 미절단 소고기 data for 남수단 at the moment. You can view 신선 미절단 소고기's global data or select another country for 신선 미절단 소고기 from below.
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