신선 미절단 소고기

신선 미절단 소고기

HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Export
2023
0.00%Rank 57
Share in Import
2023
0.00%Rank 120
Share in Production
2023
0.02%Rank 128
Export Volume
2023
115.67KKG
1Y +35.92%
Import Volume
2023
22.53KKG
1Y -90.29%
Production Volume
2023
14.15MKG
1Y -0.86%

Overview of 신선 미절단 소고기 Market in 스와질란드

Browse the total import/export value of 신선 미절단 소고기 in 스와질란드 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
-
in 2023
+14.15M
KG
Ranked 128th, % share in global production
1Y
-0.86%
3Y
-4.43%
5Y
+6.20%

News

Read the latest agricultural news of 신선 미절단 소고기 in 스와질란드, including updates on policy, business, technology, and more.

Production

Discover production data of 신선 미절단 소고기 in 스와질란드. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

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No Data Available

Sorry, we do not have 신선 미절단 소고기 data for 스와질란드 at the moment. You can view 신선 미절단 소고기's global data or select another country for 신선 미절단 소고기 from below.
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