카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.00%Rank 43
Share in Import
2023
64.43%Rank 1
Share in Production
2023
1.54%Rank 17
Export Volume
2023
21.59KKG
1Y -53.81%
Import Volume
2023
5.61BKG
1Y -21.12%
Production Volume
2023
5.14BKG
1Y -0.84%

Content for 카사바 in 중국

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Analysis

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