Bringing fruits and vegetables with morning dew directly to the dining table, new sales channels have emerged for Beijing suburban specialties. From the fields to the parks, "fresh" markets connect cities and countryside.

On the morning of April 4, 40 stalls were neatly lined up at Wuquan Square, West Gate Three, Chaoyang Park, showcasing over 300 varieties of Beijing suburban brand agricultural products. Fresh and crisp organic vegetables, plump and red strawberries, sweet and tangy tomatoes, and aromatic Huangqin tea were on display, with citizens and tourists either stopping to taste or scanning codes to place orders. This was the scene of the first event of the 2026 "Beijing Younong" specialty agricultural products market. From the regular operation at No. 88 Beiyuan Road last year to this year's upgraded setting at Chaoyang Park, this seemingly ordinary market is exploring a new path for the integrated development of agriculture, commerce, and tourism. Achieving "hourly" freshness At 4 a.m., lights had already been turned on in the tomato greenhouses in Miyun. Picking, sorting, and loading onto vehicles, by around 7 a.m., these fruits, still carrying morning dew, appeared on the stalls at ...