Spain: Cereal slowdown in the Lonja de León where the prices of the previous week repeat

Published 2021년 5월 19일

Tridge summary

The agricultural market in the Lonja de León has stableized after recent fluctuations, with cereal prices maintaining their previous levels. Corn prices remain high due to factors such as lower stocks, increased consumption in China, and drought in Brazil. Wheat prices are of concern due to potential production impacts from heavy rains in key countries. Additionally, suckling pigs have seen a slight price increase. The harvest of alfalfa and fodder has commenced in the province, with yields expected to vary from the previous season.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

After several weeks of strong rises, cereals seem to take a break and repeat the values of last week in the session of May 19 at the Lonja de León, where only the slight rise in suckling lambs stands out. As for the repetition of cereal in all categories, after the hit on Thursday and Friday in the international markets when investment funds made cash. This week, prices in these markets have been more stable and the fundamentals of the previous increases are still there, especially in corn (lower stocks, large consumption in China and drought in Brazil). With regard to wheat, the harvest is already close and therefore the markets are more aware of the repercussions that the abundant rains that are falling in the main producing countries may have on production. Wheat remains at 221 euros, barley at 201, with oats at 176, rye at 183 and corn at a price of € 251 / T. The positive note of this week is marked by the suckling pigs that rise slightly, earning 0.3 euros in such a way that ...
Source: Castilla

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.