Foggia will list 100% Italian durum wheat semolina

Published 2023년 6월 23일

Tridge summary

The Foggia Chamber of Commerce has decided to list 'Italian durum wheat semolina' in the next session, a first in Italy, to enhance the value of the Italian cereal supply chain. This decision aligns with a popular online petition by Cia Agricoltori Italiani and supports local durum wheat and pasta producers. However, heavy rains in May and June have reduced yields, and the quality of the durum wheat crop remains uncertain, affecting expectations of a promising season. Despite these challenges, efforts are being made to fairly value and protect the quality of Italian durum wheat and pasta.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

For the president of Cia Puglia, Sicolo, it is a first step forward. "We are waging a battle on cereal growing that the government should embrace." Meanwhile, the first harvests in Capitanata indicate an average yield between 20 and 40 quintals per hectare The Chamber of Commerce of Foggia, with its own resolution, accepted the request of CIA Agricoltori Italiani Capitanata: from the next session of the Commission, the goods exchange of the capital of Dauno will list the "Italian durum wheat semolina". It will be the first in Italy. «It is a first and concrete step forward for a fair recognition of the cereal and processing companies of the Capitanata area - declares Gennaro Sicolo, regional president of Cia Puglia and national vice president of Cia Agricoltori Italiani -. On the Italian durum wheat-pasta supply chain, our organization was the first to launch a national campaign that links the fate of the cereal sector with the rights of consumers to products whose origin, ...
Source: Terraevita

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