For the first time in Ukraine, sausage production has passed the certification of VRC Global Standard

For the first time in Ukraine, the production of sausages has passed the certification of food safety for compliance with the VRC Global Standard and is among the five meat processing companies that have such an award. This was reported by the press service of PJSC "Ukrainian Bacon". PJSC "Ukrainian Bacon", which produces meat products of TM "Bashchynsky", received a certificate of compliance of the implemented processes and production facilities with the requirements of the international standard for food safety VRC Global Standard. "Currently, only five food companies in the meat processing industry of Ukraine can boast of this achievement, and PJSC" Ukrainian Bacon "is the first and, so far, the only producer of sausages on this list. In addition, the company received certification in four categories at once - all our other manufacturers were limited to one or two, "- said in a statement. Verification of compliance with the requirements of VRC Global Standard was performed by ...