Kazakhstani companies are successfully conquering the fish market from exporters: the level of self-sufficiency has grown over the year from 41% to 66%

게시됨 2020년 10월 13일

Tridge 요약

Kazakhstan's food production experienced a 17.5% increase in value and a 3.6% real growth adjusted for inflation from January-August of this year, totaling 1.2 trillion tenge. The production was dominated by flour and cereal products, dairy items, processed and canned meat, and meat products. However, the domestic market is not fully provided for several goods including poultry meat, sausages, cheese and cottage cheese, apples, sugar, and fish, with the Ministry of Agriculture planning to increase production and saturate the market with domestic products. The production of fish, poultry meat, sausages, and cheese has seen significant growth, while sugar production has decreased. Domestic companies have met demand for processed and canned fish, crustaceans, molluscs, sausages, poultry meat, and cheese, but not for sugar.

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원본 콘텐츠

Meanwhile, domestic companies are still inferior in some socially significant goods: sugar, sausage, white meat, cheese and cottage cheese. In January-August of this year, Kazakhstan produced food for 1.2 trillion. tenge - in value terms, plus 17.5% in comparison with the previous year. Real growth adjusted for inflation was 3.6%. The Energyprom portal reports. FOR REFERENCE: in general, in 2019, the volume of food production amounted to 1.7 trillion. tenge, having increased in real terms by 3%. According to official data, this year more than half of production fell on flour and cereal products and starches, dairy products, processed and canned meat and meat products. It is noted that in the regional context, the largest volume of production in monetary terms fell on the Almaty region: 182.4 billion tenge - 27.5% more than a year earlier. The TOP-3 regions also included Almaty (154.9 billion tenge, plus 10.2%) and Kostanay region (152.9 billion tenge, plus 23.9%). As the Ministry ...

출처: Agrosektor