The Region of Murcia doubles agri-food exports to Luxembourg in 2020 compared to the previous year

Among the products with greater acceptance, the lemon, whose export increased by 24 percent, the watermelon, the melon, the apricots; fresh peppers, thorns, zucchini, celery and flower cuttings, according to sources from the regional government in a statement. "It is essential to continue strengthening the commercial ties of the Region of Murcia with the countries of the European Union, the main destination of the products we export, where our fruits and vegetables are so much in demand and recognized for their excellent quality," explained Luengo. "We will continue to hold meetings that allow us to open new commercial channels, publicize the varieties we are producing and the benefits of consuming these products to maintain a healthy and balanced diet," he said. In addition, the "high interest that exists in Luxembourg for the consumption of organic products was highlighted, being the third country in the world with the highest expenditure per inhabitant, after Denmark and ...