Vegetable imports to Georgia exceed exports by 7.5 times

Published 2024년 9월 3일

Tridge summary

In the first seven months of 2024, Georgia's local vegetable exports surpassed imports by a factor of 7.5, with the country exporting vegetables and edible root and tuber crops worth $5.766 million and importing similar products worth $43.817 million, according to the National Statistics Service of Georgia. The top five exports included fresh or frozen tomatoes, potatoes, cabbage, bulbous vegetables, and lettuce, while the top five imports were fresh or frozen tomatoes, bulbous vegetables, cucumbers and gherkins, dried legumes, and potatoes.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Export of locally produced vegetables from Georgia exceeds import by 7.5 times, EastFruit reports. According to the National Statistics Service of Georgia, in January-July 2024, vegetables worth $5.766 million and some edible root and tuber crops were exported from the country, while products worth $43.817 million were imported. Top 5 types of locally produced vegetables that Georgia sold in the largest volumes in 7 months of 2024, according to Business Georgia: Fresh or frozen tomatoes — $1.061 million; Fresh or frozen potatoes — $919.5 thousand; Cabbage, kohlrabi, broccoli and similar edible vegetables — $357.7 thousand; Onions, shallots, leeks, garlic and other bulbous vegetables — $262 thousand; Lettuce and chicory – $40.5 thousand Read also: Georgia’s peach and nectarine exports increased by 6% Top 5 types of vegetables that Georgia purchased the ...
Source: Eastfruit

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