인도 무균 망고 주스 가격 및 무역 — 마켓 오버뷰 2026

상위 제품

망고 주스

HS 코드

200989

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

인도의 무균 망고 주스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 인도의 무균 망고 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

인도 내 무균 망고 주스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200989)

인도의 무균 망고 주스 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	9,975,302	19,971,939 USD
2023	6,781,644	15,617,741 USD
2022	4,176,040	11,844,234 USD

인도에서 수출되는 무균 망고 주스의 주요 수출 대상 시장 (HS 코드 200989) 2024

2024년 기준, 인도발 무균 망고 주스 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	미국	2,403,433	5,263,713.629 USD
2	네덜란드	2,194,904	5,008,177.066 USD
3	아랍에미리트	1,084,199	2,618,260.603 USD
4	중국	1,089,725	1,857,007.096 USD
5	호주	726,251	1,050,427.949 USD

소싱 진단

인도산 무균 망고 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

인도의 무균 망고 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 인도의 무균 망고 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

인도 내 무균 망고 주스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200989)

인도의 무균 망고 주스 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	4,738,482	10,347,470 USD
2023	5,426,070	12,789,521 USD
2022	4,499,930	11,636,202 USD

인도에 무균 망고 주스를 공급하는 주요 원산지 공급국 (HS 코드 200989) 2024

2024년 기준, 인도로 무균 망고 주스를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	폴란드	690,951	2,517,531.608 USD
2	독일	287,923	2,078,208.762 USD
3	베트남	1,437,616	1,288,315.151 USD
4	태국	699,168	1,184,884.778 USD
5	이스라엘	243,730	699,506.714 USD

수출 진단

우리 무균 망고 주스, 이 인도 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 인도 무균 망고 주스 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormAseptic (UHT), shelf-stable beverage

Industry PositionValue-added processed fruit beverage

Market

Aseptic mango juice in India is primarily a domestically manufactured, mass-market beverage category supported by India’s large mango supply base and nationwide ambient distribution. Imports are possible but are operationally sensitive to FSSAI import clearance, label compliance, and additive/standard-of-identity alignment; local manufacturing and co-packing are widespread.

Market RoleMajor domestic consumer market with active domestic manufacturing; exports mango pulp/concentrates and some finished beverages

Domestic RoleHigh-velocity FMCG beverage category with strong national brands and wide retail penetration

Market GrowthGrowing (recent years)branded RTD demand expansion with seasonal mango-led promotions and channel growth (modern trade and quick-commerce)

SeasonalityMango harvesting is seasonal (spring–summer), while aseptic mango juice supply is maintained year-round using stored mango pulp and industrial aseptic packing.

Specification

Primary VarietyTotapuri (commonly used processing variety for mango pulp inputs in India)

Secondary Variety

Alphonso
Kesar
Banganapalli

Physical Attributes

Aseptic package integrity (no swelling/leakage) and clean appearance
Color uniformity and controlled sediment separation over shelf life

Compositional Metrics

Fruit content and category compliance (e.g., juice/nectar/fruit drink) per applicable standard
Total soluble solids (°Brix) and acidity/pH targets set by brand specification
Added sugar and permitted additive declaration consistency with label

Grades

Product positioning often aligns to regulatory/standard-of-identity categories (e.g., fruit juice vs fruit nectar vs fruit drink), which drives minimum fruit content expectations and labeling.

Packaging

Aseptic paperboard cartons with straw/screw-cap closures (single-serve and family packs)
Secondary packaging designed for ambient warehousing and long-distance road distribution

Supply Chain

Value Chain

Mango procurement (fresh fruit and/or industrial pulp) -> pulping/standardization -> UHT treatment -> aseptic filling -> ambient warehousing -> distributor/wholesaler network -> retail/foodservice

Temperature

Ambient distribution is typical for unopened aseptic packs; protect from prolonged high-heat exposure during storage and transport to reduce quality degradation.

Shelf Life

Shelf-stable when unopened under appropriate storage; after opening, refrigeration and rapid consumption are standard consumer handling expectations.

Freight IntensityHigh

Transport ModeMultimodal

Risks

Regulatory Clearance HighIndia entry can be blocked or severely delayed if an imported aseptic mango juice shipment fails FSSAI import clearance due to label non-compliance, category/standard-of-identity mismatch (juice/nectar/fruit drink), or use/labeling of non-permitted additives.Run a pre-shipment India label and formulation compliance check against the applicable FSSAI standards; align product category claims and keep a shipment-ready documentation pack (label, ingredients, COA, COO, importer details).

Logistics MediumFreight and fuel cost volatility can quickly erode margins for bulky, low-to-mid value packaged beverages, affecting import competitiveness and domestic distribution economics.Use scenario-based landed-cost models, lock-in freight where feasible, and consider local co-packing or local sourcing to reduce freight exposure.

Supply Volatility MediumMango crop variability (heat stress, unseasonal rain) can tighten pulp availability and raise input costs, creating price volatility and formulation pressure for mango-based beverages.Diversify pulp sourcing regions, maintain contracted pulp inventory buffers, and qualify alternate pulp specifications that remain compliant with labeling and product standards.

Food Safety MediumAseptic integrity failures (sterility breach, seal defects) can result in spoilage, swelling packs, and recalls, with heightened reputational impact in a branded FMCG market.Strengthen aseptic validation, online package integrity checks, incubation/retention testing, and rapid complaint-to-batch traceability response.

Sustainability

Packaging end-of-life and recycling constraints for aseptic composite cartons; Extended Producer Responsibility (EPR) obligations can shape packaging choices and compliance programs.
Water and effluent management in fruit processing clusters (CIP wastewater, organic load) influencing site compliance and buyer audits.

Standards

FSSC 22000
BRCGS Food Safety
ISO 22000
HACCP

FAQ

What is the biggest compliance reason aseptic mango juice shipments get delayed at Indian ports?Label and standards-of-identity mismatches are a common trigger for detention—especially when the product’s declared category (juice/nectar/fruit drink), ingredient/additive declarations, or mandatory label elements do not align with India’s FSSAI requirements.

Which India authorities and rules mainly govern additives and labeling for aseptic mango juice sold in India?FSSAI is the primary regulator. Additives and product standards are governed under FSSAI food product and additives regulations, and the on-pack requirements are governed under FSSAI labeling rules; import consignments also follow the FSSAI import regulation process.

Why is local manufacturing common for mango-based aseptic beverages in India?Aseptic beverages are freight-intensive and compete on price, so in-country filling and distribution can reduce unit logistics cost and lead times while simplifying ongoing label execution and compliance control versus importing finished packs.

Sources

Food Safety and Standards Authority of India (FSSAI) — Food Safety and Standards (Food Products Standards and Food Additives) Regulations

Food Safety and Standards Authority of India (FSSAI) — Food Safety and Standards (Labelling and Display) Regulations

Food Safety and Standards Authority of India (FSSAI) — Food Safety and Standards (Import) Regulations

Food Safety and Standards Authority of India (FSSAI) — Food Safety and Standards (Packaging) Regulations

Agricultural and Processed Food Products Export Development Authority (APEDA), Government of India — Processed food export and product reference information (including mango pulp/processed fruit products)

Directorate General of Foreign Trade (DGFT), Government of India — Foreign trade policy and export/import procedural references

Codex Alimentarius Commission — Codex General Standard for Food Additives (GSFA) and relevant commodity standards reference

Ministry of Environment, Forest and Climate Change (MoEFCC), Government of India — Plastic waste management and EPR policy references impacting packaging compliance programs