Beef Tallow Suppliers & Prices in China — Market Overview 2026
Sub Product
Edible Beef Tallow, Grass Feed Beef Tallow, Non-GMO Beef Tallow, Premium Beef Tallow, +1
HS Code
150210
Last Updated
2026-10-02
Key takeaways for search and sourcing teams
- 5 sampled export transactions for China are summarized.
- 70 export partner companies and 9 import partner companies are mapped for Beef Tallow in China.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-02.
Beef Tallow Export Supplier Intelligence, Price Trends, and Trade Flows in China
70 export partner companies are tracked for Beef Tallow in China. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Beef Tallow export intelligence in China, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 150210.
Scatter points are sampled from 80.6% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier Transaction Records for Beef Tallow in China
5 sampled Beef Tallow transactions in China include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Beef Tallow sampled transaction unit prices by date in China: 2026-04-06: 4.08 USD / kg, 2026-04-06: 4.73 USD / kg, 2026-04-06: 4.08 USD / kg, 2026-03-13: 3.83 USD / kg, 2026-02-04: 3.80 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-06 | [향미** ** ** ***** ************ ****** *** *** ********* | 4.08 USD / kg | (China) | (South Korea) | |
| 2026-04-06 | [향미** ** ** ** ***** *********** ****** *** *** ********* ********* *** | 4.73 USD / kg | (China) | (South Korea) | |
| 2026-04-06 | [향미** ** ** ***** ************ ****** *** *** ********* | 4.08 USD / kg | (China) | (South Korea) | |
| 2026-03-13 | [소스* ** **** *********** **** ****** *** *** **** | 3.83 USD / kg | (China) | (South Korea) | |
| 2026-02-04 | [소스* ** **** *********** **** ****** *** *** **** | 3.80 USD / kg | (China) | (South Korea) |
These 5 rows are a sample — join Tridge to see Beef Tallow transactions in China
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Top Beef Tallow Export Suppliers and Companies in China
Review leading exporter profiles and benchmark them against 70 total export partner companies tracked for Beef Tallow in China. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(China)
Latest Export Transaction: 2026-09-02
Industries: Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Trade
(China)
Latest Export Transaction: 2026-09-02
Industries: Food Manufacturing, Food Packaging, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
(China)
Latest Export Transaction: 2026-09-02
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-09-02
Industries: Others
Value Chain Roles: Logistics
(China)
Latest Export Transaction: 2026-09-02
Employee Size: 101 - 500 Employees
Industries: Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Logistics
(China)
Latest Export Transaction: 2026-09-02
Employee Size: 1 - 10 Employees
Industries: Brokers And Trade Agencies, Freight Forwarding And Intermodal, Others
Value Chain Roles: Distribution / Wholesale, Logistics, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
China Export Partner Coverage
70 companies
Total export partner company count is a core signal of China export network depth for Beef Tallow.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Beef Tallow partner concentration, capacity signals, and trade relevance in China.
Annual Export Value, Volume, and Supplier Market Size for Beef Tallow in China (HS Code 150210)
Analyze 2 years of Beef Tallow export volume and value in China to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 906,870 | 1,665,911 USD |
| 2022 | 382,044 | 739,276 USD |
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Beef Tallow Import Buyer Intelligence and Price Signals in China: Buyers, Demand, and Trade Partners
9 import partner companies are tracked for Beef Tallow in China. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 6.8% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Beef Tallow in China
5 sampled Beef Tallow import transactions in China provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Beef Tallow sampled import transaction unit prices by date in China: 2026-06-28: 1.26 USD / kg, 2026-06-25: 1.03 USD / kg, 2026-06-24: 1.06 USD / kg, 2026-06-22: 1.71 USD / kg, 2026-06-05: 1.26 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-28 | SEB* | 1.26 USD / kg | (-) | (-) | - | |
| 2026-06-25 | SEB* | 1.03 USD / kg | (-) | (-) | - | |
| 2026-06-24 | SEB* | 1.06 USD / kg | (-) | (-) | - | |
| 2026-06-22 | SEB* | 1.71 USD / kg | (-) | (-) | - | |
| 2026-06-05 | SEB* | 1.26 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Beef Tallow transactions in China
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Beef Tallow Buyers, Importers, and Demand Partners in China
Review leading buyer profiles and compare them with 9 total import partner companies tracked for Beef Tallow in China. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(China)
Latest Import Transaction: 2026-09-02
Industries: Food Manufacturing
Value Chain Roles: Trade
(China)
Latest Import Transaction: 2026-09-02
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Trade
(China)
Latest Import Transaction: 2026-09-02
Industries: Others
Value Chain Roles: Distribution / Wholesale
(China)
Latest Import Transaction: 2026-09-02
Employee Size: Over 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
(China)
Latest Import Transaction: 2026-09-02
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(China)
Latest Import Transaction: 2026-09-02
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
China Import Partner Coverage
9 companies
Import partner company count highlights demand-side visibility for Beef Tallow in China.
Use Supply Chain Intelligence analytics and company profiles to identify active Beef Tallow importers, distributors, and buyer networks in China.
Annual Import Value, Volume, and Demand Size for Beef Tallow in China (HS Code 150210)
Track 2 years of Beef Tallow import volume and value in China to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 9,637,010 | 10,328,897 USD |
| 2022 | 18,736,008 | 27,324,160 USD |
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Price data
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Classification
Product TypeByproduct
Product FormRendered
Industry PositionRendered Animal Fat (Slaughter/Rendering Byproduct)
Market
Beef tallow in China is a rendered animal fat used mainly as a B2B input, with food-grade use governed by China’s food safety standards for edible animal fats and a specific recommended national standard for beef tallow. Imports, where used, face strict border oversight under China’s import/export food safety framework and overseas facility registration rules administered by the General Administration of Customs (GACC). The near-term compliance environment includes a regulatory transition: GACC Order No. 280 takes effect on 2026-06-01 and simultaneously repeals Order No. 248. Because beef tallow is typically shipped in bulk and can solidify, China-bound logistics often require temperature-managed handling, making landed cost sensitive to freight and heating/energy conditions.
Market RoleDomestic producer and regulated import market
Domestic RoleDownstream industrial and food-ingredient input (grade-dependent)
SeasonalityYear-round availability driven by continuous slaughter/rendering and import scheduling rather than agricultural harvest seasonality.
Specification
Physical Attributes
- Solid/semi-solid fat that may require heating for pumping and bulk discharge
Compositional Metrics
- Quality control commonly focuses on indicators such as free fatty acids, moisture/volatile matter, insoluble impurities, and oxidation-related parameters (grade- and standard-dependent).
Grades
- Edible beef tallow (food-grade)
- Technical/industrial tallow (non-food)
Packaging
- Bulk shipment (tank/ISO tank) where temperature control is needed to manage solidification
- Drums or lined cartons for smaller lots
Supply Chain
Value Chain
- Cattle slaughter/by-product collection → rendering (fat melting) → separation/clarification → filtration/refining (as required by grade) → bulk storage → export loading → sea shipment → China customs/inspection → domestic distribution to food or industrial users
Temperature
- Temperature-managed storage/transport is often needed to prevent solidification and enable unloading in bulk logistics.
Atmosphere Control
- Oxidation control (limiting air exposure and excessive heat) supports sensory stability for edible-grade material.
Shelf Life
- Shelf-life and odor stability can deteriorate with oxidation and repeated heat/cool cycles; tighter controls are typically required for edible-grade supply.
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighShipments can be blocked, delayed, or suspended if China’s import controls for overseas producer registration/eligibility, labeling/marking expectations, or applicable national food safety standards are not met; the regulatory transition to GACC Order No. 280 on 2026-06-01 (replacing Order No. 248) adds change-management risk for importers and suppliers.Confirm importer-of-record compliance program; verify overseas facility registration/eligibility status in advance; monitor GACC updates ahead of 2026-06-01 and align labels/docs and internal SOPs to the post-Order-280 requirements.
Logistics MediumBeef tallow’s tendency to solidify can create discharge delays, heating needs, and quality variability during sea freight, increasing demurrage and landed-cost volatility.Specify temperature-handling requirements in contracts (including discharge temperature and heating arrangements) and plan port/warehouse capability for heated receiving where bulk is used.
Food Safety MediumFor edible-grade beef tallow, oxidation/rancidity and contamination control are key risks; non-compliance with applicable food safety standards can lead to rejection or recall actions.Use a written edible-grade specification aligned to applicable Codex/China standards; require batch COAs and retain samples; apply oxidation-control practices in storage and transport.
Sustainability MediumOrigin-linked land-use and deforestation concerns in global cattle supply chains can lead to buyer exclusions or enhanced due diligence for imported beef-derived inputs.Implement origin and supplier traceability (country/region of origin, facility identity, and due-diligence documentation) and be prepared to respond to buyer questionnaires and audit requests.
Sustainability
- Upstream cattle supply-chain land-use and deforestation exposure for imported beef-derived inputs (origin-dependent) can trigger buyer due-diligence and traceability requirements.
- Greenhouse-gas footprint scrutiny for animal fats used in food and oleochemical applications may influence procurement policies in some buyer segments.
Labor & Social
- Worker health and safety and hygiene practices in slaughter/rendering operations
- Supplier due-diligence expectations for labor compliance in upstream abattoirs and rendering plants
Standards
- HACCP
- ISO 22000
FAQ
Which China standards are directly relevant when beef tallow is sold as edible (food-grade) in China?China has a national food safety standard for edible animal fats (GB 10146-2015) that explicitly covers edible beef tallow, and a recommended national standard specifically for beef tallow (GB/T 46004-2025) with an implementation date of 2026-02-01. Together, they act as key anchors for defining edible-grade expectations in the China market.
What is the near-term regulatory change importers should plan for under China Customs rules for overseas producers?GACC Order No. 280 takes effect on 2026-06-01 and simultaneously repeals GACC Order No. 248. Importers and suppliers should treat this as a change-management milestone and confirm any updated procedures, documentation steps, or labeling/marking expectations that apply to their product category.
What HS codes commonly classify tallow and related bovine/sheep/goat fats for trade documentation?In the HS system, heading 1502 covers fats of bovine animals, sheep or goats (other than those of heading 1503). Within that heading, HS 150210 is the subheading for tallow, and HS 150290 covers other bovine/sheep/goat fats excluding tallow.
Sources
Other Beef Tallow Country Markets for Supplier, Export, and Price Comparison from China
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