Beef Tallow Suppliers & Prices in Vietnam — Market Overview 2026
Sub Product
Edible Beef Tallow, Grass Feed Beef Tallow, Non-GMO Beef Tallow, Premium Beef Tallow, +1
HS Code
150210
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 4 sampled export transactions for Vietnam are summarized.
- 26 export partner companies and 5 import partner companies are mapped for Beef Tallow in Vietnam.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Beef Tallow Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
26 export partner companies are tracked for Beef Tallow in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Beef Tallow export intelligence in Vietnam, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 150210.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Beef Tallow in Vietnam
4 sampled Beef Tallow transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Beef Tallow sampled transaction unit prices by date in Vietnam: 2025-09-18: 1.03 USD / kg, 2025-09-05: 1.06 USD / kg, 2025-09-05: 1.06 USD / kg, 2025-08-25: 1.06 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-09-18 | Tal*** ****** * ******** ****** ***** *** **** ******* **** ** **** ** **** ** ******* *** *** ********* ***** ****** ** ** *** **** **** ******* ******* ****** *** ***** ************ | 1.03 USD / kg | (Vietnam) | (Singapore) | |
| 2025-09-05 | Bee* *** **** ******** *** **** *** ***** ***** *** ****** ********* ******** *** ******* ********* * *** ******* ***** ***** ***** ******* ****** ************ | 1.06 USD / kg | (Vietnam) | (Singapore) | |
| 2025-09-05 | Bee* *** **** ******** *** **** *** ***** ***** *** ****** ********* ******** *** ******* ********* * *** ******* ****** ***** ***** ******* ****** ************ | 1.06 USD / kg | (Vietnam) | (Singapore) | |
| 2025-08-25 | Liq*** ****** *** * ******** ****** ***** ***** **** ***** ********** **** **** ** ******* ********** **** ***** ****** ** ** *** ***** **** ******* ******* ****** **** *** *********** | 1.06 USD / kg | (Vietnam) | (Singapore) |
Top Beef Tallow Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 26 total export partner companies tracked for Beef Tallow in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-08-21
Industries: Animal ProductionFood ManufacturingFood PackagingFood WholesalersFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Vietnam)
Latest Export Transaction: 2026-08-21
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-08-21
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Vietnam)
Latest Export Transaction: 2026-08-21
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleHORECATrade
(Vietnam)
Latest Export Transaction: 2026-08-21
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Animal ProductionBeverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-08-21
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Vietnam Export Partner Coverage
26 companies
Total export partner company count is a core signal of Vietnam export network depth for Beef Tallow.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Beef Tallow partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Beef Tallow in Vietnam (HS Code 150210)
Analyze 2 years of Beef Tallow export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 2,130,705 | 2,742,900 USD |
| 2022 | 1,841,961 | 2,996,367 USD |
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Beef Tallow Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Beef Tallow in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 39.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Beef Tallow in Vietnam
5 sampled Beef Tallow import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Beef Tallow sampled import transaction unit prices by date in Vietnam: 2026-01-20: 2.00 USD / kg, 2026-01-19: 1.00 USD / kg, 2026-01-09: 3.00 USD / kg, 2026-01-05: 3.00 USD / kg, 2026-01-05: 3.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-20 | Mem***** **** *** ****** *********** ***** ********** ***** *** ****** ** *** ******** ****** | 2.00 USD / kg | (-) | (-) | - | |
| 2026-01-19 | Mem***** **** *** ****** * *** ********** **** *** ******* ***** *** ****** ** *** ******** ****** | 1.00 USD / kg | (-) | (-) | - | |
| 2026-01-09 | Bee* *** ****** * ********** ***** *** ****** * *** ** *** ** *** **** ***** | 3.00 USD / kg | (-) | (-) | - | |
| 2026-01-05 | Bee* *** ****** * ********** ***** *** ****** * *** ** *** ** *** **** ***** | 3.00 USD / kg | (-) | (-) | - | |
| 2026-01-05 | Bee* *** ****** * ********** ***** *** ****** * *** ** *** ** *** **** ***** | 3.00 USD / kg | (-) | (-) | - |
Top Beef Tallow Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Beef Tallow in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-08-21
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-08-21
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Vietnam)
Latest Import Transaction: 2026-08-21
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Others
(Vietnam)
Latest Import Transaction: 2026-08-21
Industries: Crop ProductionOthers
Value Chain Roles: Distribution / WholesaleOthers
(Vietnam)
Latest Import Transaction: 2026-08-21
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Vietnam Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Beef Tallow in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Beef Tallow importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Beef Tallow in Vietnam (HS Code 150210)
Track 2 years of Beef Tallow import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 540,503 | 735,891 USD |
| 2022 | 383,144 | 630,601 USD |
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Price data
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Classification
Product TypeByproduct
Product FormRendered animal fat (tallow)
Industry PositionAnimal Byproduct (Rendering Output)
Market
Beef tallow in Vietnam is primarily a rendered animal-fat feedstock used by industrial users (soap/detergents, oleochemicals, and biodiesel) and, where compliant, by food manufacturers as an edible fat ingredient. Market access is shaped less by consumer branding and more by veterinary import controls, documentation, and end-use declarations (food vs. industrial). Logistics are sensitive to temperature management because tallow can solidify in transit and storage, increasing handling cost and delay risk. The most critical trade-pair vulnerability is sudden tightening or suspension of approvals for bovine-derived materials linked to animal-health events and BSE risk controls.
Market RoleImport-dependent industrial and manufacturing feedstock market (trade balance and supplier mix should be verified via ITC Trade Map / Vietnam Customs)
Domestic RoleManufacturing input for industrial fat applications; limited consumer-facing market except when used as an ingredient by food processors
Market Growth
Specification
Physical Attributes
- Rendered bovine fat that is semi-solid/solid at ambient temperatures; often requires heated storage/transfer to handle in bulk
- Appearance and odor consistency are common acceptance checks for industrial buyers; edible-grade lots typically face tighter sensory and impurity expectations
Compositional Metrics
- Free fatty acid (FFA) and moisture/impurities (MIU) are common contract parameters for rendered fats
- Peroxide value and trace contaminants may be specified for edible applications depending on buyer and regulatory expectations
Grades
- Edible tallow (food-use, subject to food safety and veterinary controls)
- Technical tallow (industrial-use feedstock for soap/oleochemicals/biofuel)
Packaging
- Bulk heated tank trucks/ISO tanks for large industrial users
- Steel drums or IBC totes for smaller-volume deliveries
- Bulk shipments may require insulation or heat-tracing capability to prevent solidification
Supply Chain
Value Chain
- Approved rendering facility (origin) → pre-shipment QA + veterinary certification → ocean freight (bulk tank/ISO tank/drums) → Vietnam port arrival → veterinary/quarantine and customs clearance → heated storage (as needed) → delivery to industrial processor (soap/oleochemical/biofuel) or food manufacturer (edible grade)
Temperature
- Temperature management is required to prevent solidification that can slow unloading, raise demurrage risk, and increase re-heating/handling costs
Shelf Life
- Oxidation and quality degradation risk increases with poor sealing, high temperatures, long storage, and repeated heating cycles; buyers may specify limits for rancidity indicators depending on end-use
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighImports of bovine-derived fats can be delayed, rejected, or suspended if Vietnam tightens animal-health controls (notably BSE-related risk controls) or if origin approval/veterinary documentation does not meet requirements for animal-origin products.Source from suppliers with a clear competent-authority veterinary certification pathway and documented BSE/TSE risk controls; pre-validate Vietnam-side eligibility (origin/supplier approvals) and run a document-matching checklist before shipment.
Logistics MediumTallow solidification and temperature-control failures can cause unloading delays, sampling complications, and additional heating/handling costs, especially for bulk shipments.Use insulated/heat-capable logistics (ISO tanks or heated bulk), define delivery temperature windows in contracts, and align port/storage capacity for re-heating and safe transfer.
Food Safety MediumFor food-use grades, contamination and oxidation/rancidity risks (and any non-compliant residues/contaminants) can trigger buyer rejection or regulatory action; industrial-grade material misrouted into food channels is a severe compliance risk.Segregate edible vs. technical grades, require COA and relevant contaminant testing for edible lots, and maintain full traceability and recall-ready records.
Sustainability LowOrigin-dependent ESG scrutiny of cattle-linked deforestation and land-use change can limit buyer acceptance for some multinational customers even when the traded product is a byproduct.Disclose origin and traceability to rendering facility; offer deforestation-risk screening and supplier due diligence documentation when requested.
Sustainability
- Upstream cattle supply-chain land-use change and deforestation exposure (origin-dependent) can trigger buyer ESG screening even when the traded product is a rendered byproduct.
- Waste and effluent management at rendering and downstream processing (odor control, wastewater treatment) can be a reputational and permitting sensitivity for local operations handling animal fats.
Labor & Social
- Worker health and safety risks in rendering and fat-handling operations (high temperatures, slips, chemical exposure in downstream soap/oleochemical plants) can be a buyer-audit focus for industrial customers.
FAQ
What is the main deal-breaker risk for shipping beef tallow into Vietnam?The biggest risk is regulatory disruption tied to animal-health controls—especially BSE-related requirements and Vietnam’s veterinary import procedures for animal-origin products. If the origin approval status or veterinary documentation is not acceptable, shipments can be delayed or rejected (Department of Animal Health under MARD; WOAH BSE references).
Which documents are commonly needed to clear imported beef tallow in Vietnam?Importers commonly prepare a veterinary health certificate from the exporting country’s competent authority, customs documents (invoice, packing list, bill of lading), and—when claiming preferences—a certificate of origin. Additional Vietnam-side import permit or quarantine registration steps may apply for animal-origin products and should be confirmed with MARD’s Department of Animal Health and Vietnam Customs.
Why does temperature control matter so much for tallow logistics into Vietnam?Tallow can solidify during transit and storage, which can slow unloading, complicate sampling, and increase re-heating and demurrage costs. Using insulated or heat-capable tanks and aligning port/storage handling to the product’s physical behavior reduces these risks.
Other Beef Tallow Country Markets for Supplier, Export, and Price Comparison from Vietnam
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