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Black Pepper Suppliers & Prices in Japan — Market Overview 2026

Derived Products
Onion Ring Chips, Parmesan Peppercorn Dressing, Pickled Cucumber, Creole Butter, +15
Raw Materials
Green Peppercorn
HS Code
090411
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Japan are summarized.
  • 39 export partner companies and 12 import partner companies are mapped for Black Pepper in Japan.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Black Pepper Export Supplier Intelligence, Price Trends, and Trade Flows in Japan

39 export partner companies are tracked for Black Pepper in Japan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Black Pepper export intelligence in Japan, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 090411.
Scatter points are sampled from 93.2% of the full transaction dataset.

Sample Export Supplier Transaction Records for Black Pepper in Japan

5 sampled Black Pepper transactions in Japan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Black Pepper sampled transaction unit prices by date in Japan: 2026-08-18: 25.36 USD / kg, 2026-08-07: 20.39 USD / kg, 2026-07-16: 20.49 USD / kg, 2026-07-10: 59.37 USD / kg, 2026-07-02: 23.29 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-08-18[리큐** ** ************* **********25.36 USD / kg (Japan) (South Korea)
2026-08-07[천연**** **************** ******20.39 USD / kg (Japan) (South Korea)
2026-07-16[천연**** **************** ******20.49 USD / kg (Japan) (South Korea)
2026-07-10[천연**** **************** ***** ******59.37 USD / kg (Japan) (South Korea)
2026-07-02[천연**** *** ************** ***** ******23.29 USD / kg (Japan) (South Korea)

Top Black Pepper Export Suppliers and Companies in Japan

Review leading exporter profiles and benchmark them against 39 total export partner companies tracked for Black Pepper in Japan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Japan)
Latest Export Transaction: 2026-07-23
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingRetail
(Japan)
Latest Export Transaction: 2026-07-23
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Japan)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Japan)
Latest Export Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Export Transaction: 2026-07-23
Industries: Food Services And Drinking PlacesOthers
Value Chain Roles: HORECAOthers
Japan Export Partner Coverage
39 companies
Total export partner company count is a core signal of Japan export network depth for Black Pepper.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Black Pepper partner concentration, capacity signals, and trade relevance in Japan.

Annual Export Value, Volume, and Supplier Market Size for Black Pepper in Japan (HS Code 090411)

Analyze 1 years of Black Pepper export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202442140,286 USD

Top Destination Markets for Black Pepper Exports from Japan (HS Code 090411) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Black Pepper exports from Japan.
RankCountryVolumeValue
1France4922,911.307 USD
2Canada478,304.358 USD
3Belgium52,404.762 USD
4United States92,272.633 USD
5Singapore2671,955.521 USD
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Black Pepper Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners

12 import partner companies are tracked for Black Pepper in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 41.5% of the full transaction dataset.

Sample Import Transaction and Price Records for Black Pepper in Japan

5 sampled Black Pepper import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Black Pepper sampled import transaction unit prices by date in Japan: 2026-07-21: 9.92 USD / kg, 2026-07-20: 9.87 USD / kg, 2026-06-18: 10.49 USD / kg, 2026-06-18: 10.08 USD / kg, 2026-06-18: 10.93 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-21MAL**** ***** ****** ***** ** *********** ****** ** *** ********* ***** **** **** **** *****9.92 USD / kg (-) (-)-
2026-07-20BLA** ****** ***** ***** **** ***** *********9.87 USD / kg (-) (-)-
2026-06-18MAL**** ***** ****** ***** *********** ****** ** *** ** *****10.49 USD / kg (-) (-)-
2026-06-18IND*** ***** ****** ***** **** **** *****10.08 USD / kg (-) (-)-
2026-06-18IND*** ***** ****** ******* **** **** *****10.93 USD / kg (-) (-)-

Top Black Pepper Buyers, Importers, and Demand Partners in Japan

Review leading buyer profiles and compare them with 12 total import partner companies tracked for Black Pepper in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Japan)
Latest Import Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Japan)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
(Japan)
Latest Import Transaction: 2026-01-15
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Japan)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Japan Import Partner Coverage
12 companies
Import partner company count highlights demand-side visibility for Black Pepper in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Black Pepper importers, distributors, and buyer networks in Japan.

Annual Import Value, Volume, and Demand Size for Black Pepper in Japan (HS Code 090411)

Track 2 years of Black Pepper import volume and value in Japan to assess demand growth and market momentum.
YearVolumeValue
20245,075,97537,462,458 USD
20235,136,09532,544,428 USD

Top Origin Supplier Countries Supplying Black Pepper to Japan (HS Code 090411) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Black Pepper to Japan.
RankCountryVolumeValue
1Malaysia2,137,90914,599,754.922 USD
2Indonesia1,441,41610,849,191.091 USD
3Vietnam1,190,4688,683,940.419 USD
4India208,4851,969,764.632 USD
5China42,798638,286.031 USD
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Classification

Product TypeIngredient
Product FormDried (Whole peppercorns or Ground)
Industry PositionFood Ingredient (Spice)

Market

Black pepper in Japan is an import-dependent spice ingredient used broadly across household cooking, foodservice, and food manufacturing. Imports are primarily handled as dried whole pepper (HS 0904.11) and crushed/ground pepper (HS 0904.12), with regulatory oversight centered on plant quarantine (where applicable) and food-safety compliance at entry. For commercial imports, importers are required to submit an import notification under Japan’s Food Sanitation Act via the MHLW quarantine station process before the product can be used for sale or business use. Tariff treatment differs by presentation: bulk (not retail-packed) pepper is generally duty-free under Japan’s tariff schedule, while retail-packed pepper can carry an ad valorem duty rate unless preferential origin applies.
Market RoleImport-dependent consumer and food-manufacturing market (Net importer)
Domestic RoleWidely used spice ingredient for domestic consumption across retail, foodservice, and processed-food manufacturing
Market Growth
SeasonalityTypically non-seasonal availability in Japan because black pepper is imported as a dried, storable spice.

Specification

Physical Attributes
  • Dry, clean peppercorns with low foreign matter and minimal off-odors to support downstream grinding and blending in Japan.
  • Whole vs. ground form is a key commercial specification because it affects food-safety risk management and labeling.
Grades
  • Contract specifications commonly distinguish whole vs. crushed/ground and retail-packed vs. bulk presentation due to tariff and compliance handling at entry.
Packaging
  • Bulk shipments: bags/sacks for industrial use (not put up in containers for retail sale).
  • Retail: small containers (bottles, jars) or sachets (put up in containers for retail sale).

Supply Chain

Value Chain
  • Origin cleaning/drying → export packing (bulk sacks or retail packs) → ocean freight to Japan → customs + (as applicable) plant quarantine inspection → MHLW quarantine station import notification/document check (and inspection if required) → importer warehouse → domestic grinding/blending/packing (as applicable) → distribution to retail/foodservice/food manufacturing
Temperature
  • Ambient-temperature transport is typical; moisture control is critical to prevent quality loss during marine transit and storage in Japan.
Atmosphere Control
  • Dry, well-ventilated storage and packaging that minimizes moisture ingress helps maintain quality through Japan distribution.
Shelf Life
  • Shelf-life is generally long for dried spices, but can be shortened by moisture exposure, infestation, or contamination events that trigger recalls or disposal.
Freight IntensityLow
Transport ModeSea

Risks

Food Safety HighNon-compliance with Japan’s Food Sanitation Act import controls (e.g., contamination or other violations identified during document examination or inspection at MHLW quarantine stations) can result in the shipment not being accepted for import and requiring disposal or re-export, creating immediate supply disruption for Japan buyers.Align product and process controls to Japan entry expectations: pre-shipment COA/testing aligned to buyer and Japan compliance needs, supplier approval, and complete/consistent import notification documentation for each shipment.
Plant Quarantine MediumIf a shipment is subject to plant quarantine requirements, failure to present required phytosanitary certification or misunderstanding whether the product is considered processed/exempt can trigger inspection delays or disposal actions under plant protection controls.Confirm import conditions for the exact product form and origin/exporting country with MAFF Plant Protection Station guidance and obtain phytosanitary certificates where required before shipment.
Regulatory Compliance MediumMisclassification between retail-packed and non-retail (bulk) presentations can lead to incorrect tariff application and documentation issues, increasing the risk of clearance delays and post-entry disputes.Match packaging/presentation to the correct HS statistical code and retain packaging evidence and product specifications to support the declaration.
Logistics LowOcean freight schedule volatility can delay arrivals to Japan, tightening inventories for food manufacturers and retail programs even when overall freight cost sensitivity is moderate for spices.Use safety stock planning for Japan customers, multi-origin sourcing strategies, and route/port diversification during disruption periods.

FAQ

What are the main Japanese laws and checks that affect importing black pepper into Japan?Commercial imports must follow Japan’s Food Sanitation Act procedures, including submitting an import notification to an MHLW quarantine station and undergoing document examination (and inspection when required). Depending on the product form and whether it is treated as a plant product requiring inspection, plant quarantine requirements under MAFF Plant Protection Station guidance may also apply.
Is black pepper generally duty-free when imported into Japan?Bulk black pepper that is not put up in containers for retail sale is listed as duty-free under Japan’s webTARIFF for HS 0904.11-200 (whole) and HS 0904.12-200 (crushed/ground). Retail-packed pepper can have an ad valorem general duty rate shown in Japan’s webTARIFF unless a preferential rate applies under an EPA/FTA and origin requirements are met.
When might a phytosanitary certificate matter for black pepper shipments to Japan?MAFF Plant Protection Stations describe that bringing plants into Japan can require a phytosanitary certificate and import inspection, and they note that certain processed products may not require import inspections. Whether black pepper requires plant quarantine steps depends on the specific product form and how it is treated under the applicable import conditions, so importers commonly confirm requirements in advance for the exact shipment.

Other Black Pepper Country Markets for Supplier, Export, and Price Comparison from Japan

Compare Black Pepper supplier coverage, trade flows, and price benchmarks across countries related to Japan.
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Related Black Pepper Product Categories

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Raw materials: Green Peppercorn
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