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Black Pepper Suppliers & Prices in Philippines — Market Overview 2026

Derived Products
Frozen Potato Cake, Italian Dressing, Italian Sausage, Kielbasa, +15
Raw Materials
Green Peppercorn
HS Code
090411
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
  • Philippines Black Pepper market intelligence page includes 0 premium suppliers.
  • 3 sampled export transactions for Philippines are summarized.
  • 64 export partner companies and 5 import partner companies are mapped for Black Pepper in Philippines.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 2 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-23.

Black Pepper Export Supplier Intelligence, Price Trends, and Trade Flows in Philippines

64 export partner companies are tracked for Black Pepper in Philippines. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Black Pepper export intelligence in Philippines, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 090411.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Black Pepper in Philippines

3 sampled Black Pepper transactions in Philippines include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Black Pepper sampled transaction unit prices by date in Philippines: 2025-11-12: 6.35 USD / kg, 2025-11-12: 6.32 USD / kg, 2025-10-22: 16.90 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-11-12Vie**** ***** ****** ****** **6.35 USD / kg (Philippines) (Vietnam)
2025-11-12Vie**** ***** ****** ****** **6.32 USD / kg (Philippines) (Vietnam)
2025-10-22BLA** ****** ***** ****** ******16.90 USD / kg (Philippines) (Hong Kong)

Top Black Pepper Export Suppliers and Companies in Philippines

Review leading exporter profiles and benchmark them against 64 total export partner companies tracked for Black Pepper in Philippines. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Philippines)
Latest Export Transaction: 2026-05-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleRetail
(Philippines)
Latest Export Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Philippines)
Latest Export Transaction: 2026-05-23
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Export Transaction: 2026-05-23
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(Philippines)
Latest Export Transaction: 2026-05-23
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Philippines)
Latest Export Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Philippines Export Partner Coverage
64 companies
Total export partner company count is a core signal of Philippines export network depth for Black Pepper.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Black Pepper partner concentration, capacity signals, and trade relevance in Philippines.

Annual Export Value, Volume, and Supplier Market Size for Black Pepper in Philippines (HS Code 090411)

Analyze 1 years of Black Pepper export volume and value in Philippines to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202421910,516 USD

Top Destination Markets for Black Pepper Exports from Philippines (HS Code 090411) in 2024

For 2024, compare export volume and value across the top 2 destination countries for Black Pepper exports from Philippines.
RankCountryVolumeValue
1Hong Kong63.336,916 USD
2Switzerland1563,600 USD

Black Pepper Import Buyer Intelligence and Price Signals in Philippines: Buyers, Demand, and Trade Partners

5 import partner companies are tracked for Black Pepper in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 7.9% of the full transaction dataset.

Sample Import Transaction and Price Records for Black Pepper in Philippines

5 sampled Black Pepper import transactions in Philippines provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Black Pepper sampled import transaction unit prices by date in Philippines: 2026-03-15: 9.79 USD / kg, 2026-02-25: 44.64 USD / kg, 2026-02-24: 8.50 USD / kg, 2026-02-24: 8.60 USD / kg, 2026-02-11: 6.77 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-15BLA** ****** ***** **** ****** *****9.79 USD / kg (-) (-)-
2026-02-25150 ******* ********* ***** ********** ********** ******* *** ***********44.64 USD / kg (-) (-)-
2026-02-240.1** ** **************** ***** ****** ******* ** ********* * ****8.50 USD / kg (-) (-)-
2026-02-240.1 ** **************** ***** ****** ******* ** *************** * ****8.60 USD / kg (-) (-)-
2026-02-11640 **** ** ***** ****** ***** ********** ****** ******* ******* ****** ***6.77 USD / kg (-) (-)-

Top Black Pepper Buyers, Importers, and Demand Partners in Philippines

Review leading buyer profiles and compare them with 5 total import partner companies tracked for Black Pepper in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Philippines)
Latest Import Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Others
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Philippines)
Latest Import Transaction: 2026-05-23
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(Philippines)
Latest Import Transaction: 2026-05-23
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Philippines)
Latest Import Transaction: 2026-02-25
Recently Import Partner Companies: 3
Employee Size: 501 - 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Philippines)
Latest Import Transaction: 2026-05-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Philippines Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Black Pepper in Philippines.
Use Supply Chain Intelligence analytics and company profiles to identify active Black Pepper importers, distributors, and buyer networks in Philippines.

Annual Import Value, Volume, and Demand Size for Black Pepper in Philippines (HS Code 090411)

Track 1 years of Black Pepper import volume and value in Philippines to assess demand growth and market momentum.
YearVolumeValue
20247,614,01730,843,618 USD

Top Origin Supplier Countries Supplying Black Pepper to Philippines (HS Code 090411) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Black Pepper to Philippines.
RankCountryVolumeValue
1Vietnam7,285,58829,140,259 USD
2Malaysia165,021874,368 USD
3India106,282.24522,953 USD
4Indonesia32,890.5178,987 USD
5China15,81685,880 USD

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Market

Black pepper (paminta) in the Philippines is primarily an import-supplied spice market with limited domestic production. Trade data for HS 0904 indicate Philippine imports far exceed exports, with Vietnam the dominant supplier in recent years. Import entry for plant products is regulated under the Bureau of Plant Industry (BPI) National Plant Quarantine Services Division (NPQSD), including pre-import clearance and inspection/document checks at arrival. Food-safety control expectations for spices include managing microbiological hazards and moisture-related quality risks in a humid tropical environment.
Market RoleNet importer (import-dependent consumer market with limited domestic production)
Domestic RoleCulinary staple spice used across household, foodservice, and food manufacturing; domestic production reported as small and localized
Market GrowthMixed (2010s–early 2020s context (latest sourced academic and trade-stat summaries))Domestic production has been reported as declining over past years while import demand remains structurally significant.

Specification

Physical Attributes
  • Dried whole peppercorns with characteristic pungent aroma; buyers typically specify cleanliness (low extraneous matter) and absence of pests/infestation evidence.
Compositional Metrics
  • Moisture management is a core acceptance metric for dried spices due to quality stability and mycotoxin-prevention expectations (buyer and Codex-aligned good practices).
Grades
  • Importer/buyer specifications frequently reference international spice specifications (e.g., ISO-based) rather than a single Philippines-only grade standard.
Packaging
  • Moisture-barrier packaging (e.g., lined sacks or sealed bulk bags) to protect against humidity during storage and distribution in the Philippines.

Supply Chain

Value Chain
  • Import sourcing (often bulk) → port entry & plant quarantine/customs clearance → consolidation/packing or onward distribution → wholesale/retail and food manufacturing use
Temperature
  • Ambient shipment is typical for dried pepper, but storage should avoid heat and direct sun exposure to preserve volatile aroma compounds.
Atmosphere Control
  • Low-humidity storage and sealed packaging are critical to prevent moisture uptake in the Philippines’ humid climate.
Shelf Life
  • Shelf life is primarily limited by moisture uptake, contamination risk, and aroma loss rather than temperature abuse.
Freight IntensityLow
Transport ModeSea

Risks

Regulatory Compliance HighFailure to secure the required BPI plant-quarantine import clearance (e.g., SPSIC/PQC where applicable) and present compliant phytosanitary documentation can lead to shipment holds, delays, or refusal at port, directly blocking market entry into the Philippines.Apply for SPSIC/PQC in advance via NPQSD processes, confirm commodity category/PRA needs, and align exporter documentation (including the phytosanitary certificate) to NPQSD requirements before shipment.
Trade Concentration MediumPhilippine HS 0904 supply is import-dependent and reported as highly concentrated on Vietnam, increasing exposure to supplier-country crop shocks, policy changes, or price volatility.Qualify secondary origins and maintain multi-supplier contracting and buffer inventory strategies for key SKUs.
Food Safety MediumSpices and dried aromatic herbs, including pepper, have documented microbiological hazard concerns (notably Salmonella among others) and require validated hygiene controls and, where relevant, decontamination and testing programs to meet buyer and regulator expectations.Implement a risk-based food-safety program for spices (supplier approval, incoming testing strategy where appropriate, validated microbial controls, and robust sanitation/environmental monitoring).
Sustainability MediumInadequate drying/storage practices can elevate mycotoxin risk in spices; humid storage conditions can worsen this risk and reduce quality stability in the Philippines market.Apply Codex-recommended good practices for mycotoxin prevention (drying, sorting, moisture control, clean storage) and enforce moisture-barrier packaging plus warehouse humidity controls.
Sustainability
  • Mycotoxin prevention and moisture control across drying, storage, and distribution (Codex-aligned good practices for spices)
  • Post-harvest hygiene and contamination prevention for dried spices in humid environments

FAQ

What clearances are commonly needed to import black pepper into the Philippines as a plant product?Commercial imports of regulated plant and plant products generally require a BPI-issued Sanitary and Phytosanitary Import Clearance (SPSIC) (or the appropriate plant quarantine clearance) before importation, and the shipment is subject to inspection on arrival with documentary requirements such as a phytosanitary certificate, following NPQSD import procedures.
Where does the Philippines primarily source pepper (HS 0904) imports from?Recent HS 0904 trade summaries for the Philippines show Vietnam as the dominant supplier by import value share, indicating a high concentration of supply from Vietnam compared with other origins.
What food-safety hazards are most often highlighted for spices like black pepper?International food-safety assessments for spices and dried aromatic herbs highlight microbiological hazards—especially Salmonella—and emphasize the need for controls and interventions to reduce contamination risk across the supply chain.

Other Black Pepper Country Markets for Supplier, Export, and Price Comparison from Philippines

Compare Black Pepper supplier coverage, trade flows, and price benchmarks across countries related to Philippines.
All related country market pages: India, Vietnam, Brazil, United States, Indonesia, Sri Lanka, Germany, United Arab Emirates, Malaysia, France, Egypt, Thailand, Netherlands, Pakistan, China, Japan, Kyrgyzstan, Uganda, Bangladesh, Cambodia, Morocco, Canada, Tanzania, South Africa, United Kingdom, Kenya, Madagascar, South Korea, Turkiye, Zimbabwe, Italy, Malawi, Poland, Spain, Ethiopia, Mexico, Saudi Arabia, Latvia, Australia, Portugal, Afghanistan, Austria, Ukraine, Guatemala, Sweden, Singapore, Romania, Belgium, Greece, Switzerland, Honduras, Czechia, Kazakhstan, Kuwait, Zambia, Jordan, Russia, Israel, Peru, Chile, Argentina, Dominican Republic, Burkina Faso, Uzbekistan, Iran, Estonia, Hong Kong, Ecuador, Guinea, Panama, Algeria, Taiwan, Croatia, Nepal, Slovakia, Senegal, Syria, Hungary, Andorra, Albania, Armenia, Angola, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Bulgaria, Bahrain, Benin, Bermuda, Brunei, Bolivia, Bahamas, Bhutan, Botswana, Belarus, Belize, Democratic Republic of the Congo, Republic of the Congo, Ivory Coast, Colombia, Costa Rica, Cuba, Curacao, Cyprus, Djibouti, Denmark, Finland, Fiji, Gabon, Grenada, Georgia, Ghana, Gambia, Guyana, Ireland, Iraq, Iceland, Jamaica, Cayman Islands, Laos, Lebanon, Liberia, Lesotho, Lithuania, Luxembourg, Libya, Moldova, Montenegro, Macedonia, Mali, Myanmar [Burma], Mongolia, Macao, Mauritania, Malta, Mauritius, Maldives, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Norway, New Zealand, Oman, Palestine, Paraguay, Qatar, Serbia, Seychelles, Slovenia, Suriname, El Salvador, Swaziland, Togo, East Timor, Turkmenistan, Tunisia, Trinidad and Tobago, Uruguay, Saint Vincent and the Grenadines, Venezuela, Samoa, Yemen

Related Black Pepper Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Black Pepper.
Raw materials: Green Peppercorn
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