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Candied Nuts Suppliers & Prices in Ecuador — Market Overview 2026

Sub Product
Candied Almond, Candied Brazil Nut, Candied Cashew, Candied Hazelnut, +4
Raw Materials
Brown Sugar, Corn Syrup, Raw Peanuts, Raw Pecan Nut, +1
HS Code
200811
Last Updated
2026-09-13
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Ecuador are summarized.
  • 23 export partner companies (including manufacturers) and 9 import partner companies are mapped for Candied Nuts in Ecuador.
  • 4 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-13.

Candied Nuts Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador

23 export partner companies are tracked for Candied Nuts in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Candied Nuts export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200811.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Candied Nuts in Ecuador

5 sampled Candied Nuts transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Candied Nuts sampled transaction unit prices by date in Ecuador: 2026-05-05: 31.67 USD / kg, 2026-01-26: 15.13 USD / kg, 2025-12-17: 23.82 USD / kg, 2025-10-02: 15.13 USD / kg, 2025-10-02: 5.06 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-05INT ********* ********* *** ***** ** **** ** ** ********* ***31.67 USD / kg (Ecuador) (Guatemala)
2026-01-26CHI**** ******* **** *** ***** ****15.13 USD / kg (Ecuador) (United States)
2025-12-17CHO****** **** ** ******* ********23.82 USD / kg (Ecuador) (Netherlands)
2025-10-02CHI**** ******* **** *** ***** ****15.13 USD / kg (Ecuador) (Peru)
2025-10-02CHI**** ******* **** *** ***** ****5.06 USD / kg (Ecuador) (United States)

Top Candied Nuts Export Suppliers, Manufacturers, and Companies in Ecuador

Review leading exporter profiles and benchmark them against 23 total export partner companies tracked for Candied Nuts in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-08-13
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Ecuador)
Latest Export Transaction: 2026-08-13
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Ecuador)
Latest Export Transaction: 2026-08-13
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-08-13
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Ecuador)
Latest Export Transaction: 2026-08-13
Industries: Beverage ManufacturingFood ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Ecuador)
Latest Export Transaction: 2026-08-13
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Ecuador Export Partner Coverage
23 companies
Total export partner company count is a core signal of Ecuador export network depth for Candied Nuts.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Candied Nuts partner concentration, capacity signals, and trade relevance in Ecuador.

Annual Export Value, Volume, and Supplier Market Size for Candied Nuts in Ecuador (HS Code 200811)

Analyze 1 years of Candied Nuts export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024288,8481,287,636 USD

Top Destination Markets for Candied Nuts Exports from Ecuador (HS Code 200811) in 2024

For 2024, compare export volume and value across the top 4 destination countries for Candied Nuts exports from Ecuador.
RankCountryVolumeValue
1United States271,054.211,147,424.553 USD
2Chile14,400.498,567.84 USD
3Panama3,246.4240,452.42 USD
4Guatemala45.341,151.22 USD
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Candied Nuts Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners

9 import partner companies are tracked for Candied Nuts in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 53.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Candied Nuts in Ecuador

5 sampled Candied Nuts import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Candied Nuts sampled import transaction unit prices by date in Ecuador: 2026-07-31: 6.05 USD / kg, 2026-06-15: 7.66 USD / kg, 2026-06-05: 6.05 USD / kg, 2026-06-05: 6.05 USD / kg, 2026-05-29: 5.46 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-31ROC***** ****6.05 USD / kg (-) (-)-
2026-06-15CAC****** ** ****** ******** ** *********7.66 USD / kg (-) (-)-
2026-06-05ROC***** ****6.05 USD / kg (-) (-)-
2026-06-05ROC***** ****6.05 USD / kg (-) (-)-
2026-05-29ROC***** ****5.46 USD / kg (-) (-)-

Top Candied Nuts Buyers, Importers, and Demand Partners in Ecuador

Review leading buyer profiles and compare them with 9 total import partner companies tracked for Candied Nuts in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-08-13
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-08-13
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingOthers
Value Chain Roles: Food Manufacturing
(Ecuador)
Latest Import Transaction: 2026-08-13
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Import Transaction: 2026-08-13
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-08-13
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingFood WholesalersOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(Ecuador)
Latest Import Transaction: 2026-08-13
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Farming / Production / Processing / PackingTrade
Ecuador Import Partner Coverage
9 companies
Import partner company count highlights demand-side visibility for Candied Nuts in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Candied Nuts importers, distributors, and buyer networks in Ecuador.

Annual Import Value, Volume, and Demand Size for Candied Nuts in Ecuador (HS Code 200811)

Track 1 years of Candied Nuts import volume and value in Ecuador to assess demand growth and market momentum.
YearVolumeValue
2024902,7325,108,719 USD

Top Origin Supplier Countries Supplying Candied Nuts to Ecuador (HS Code 200811) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Candied Nuts to Ecuador.
RankCountryVolumeValue
1United States213,566.61,495,173.41 USD
2Chile113,9001,003,307.158 USD
3Colombia236,261.29938,467.248 USD
4Brazil91,993.79575,407.603 USD
5Mexico104,206453,926.164 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormShelf-stable packaged confectionery/snack
Industry PositionProcessed Consumer Food Product

Market

Candied nuts in Ecuador are positioned as a shelf-stable confectionery/snack category commonly sold in small retail packs for everyday consumption. The product is supplied by domestic manufacturers and artisanal producers, including offerings such as "maní confitado" (candied peanuts) identified as an artisanal product from Pichincha. Market activity is concentrated around major urban/industrial hubs where national confectionery and snack companies operate. For imported candied nuts, market access is tightly linked to ARCSA sanitary notification/registration and Ecuador’s processed-food labeling and customs clearance requirements.
Market RoleDomestic consumer market with local manufacturing and supplementary imports
Domestic RoleCommon snack/confectionery item, including traditional candied peanut products
SeasonalityYear-round market availability; demand and production are not strongly seasonal because the product is shelf-stable.

Specification

Primary VarietyPeanut ("maní") as a common base for Ecuadorian candied nut products
Physical Attributes
  • Uniform sugar coating coverage and crunch (no visible clumping)
  • Low broken-nut rate and minimal foreign matter
  • No rancid odor/flavor (oxidation control)
Compositional Metrics
  • Moisture/water activity control to prevent stickiness, clumping, and mold risk
  • Mycotoxin (aflatoxin) risk screening is relevant for peanut/tree-nut inputs
Packaging
  • Small consumer packs (sachets or small bags) for impulse snacking
  • Resealable pouches or jars for higher-end formats
  • Moisture-barrier packaging to protect sugar coating texture

Supply Chain

Value Chain
  • Raw nuts procurement (domestic or imported) → receiving inspection/sorting → roasting (as applicable) → sugar syrup cooking → panning/coating (confitado) → drying/cooling → packaging → distribution to retail
Temperature
  • Ambient transport and storage; protect from heat to reduce oil oxidation/rancidity and sugar coating defects
Atmosphere Control
  • Low-humidity storage to prevent moisture pickup, sugar clumping, and texture loss
Shelf Life
  • Shelf life depends on packaging barrier performance and storage humidity/temperature; product quality is sensitive to moisture ingress and oxidation of nut oils
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighImports of processed foods into Ecuador can be blocked or delayed if ARCSA sanitary notification/registration requirements are not met, or if the importer cannot validly use the sanitary notification/registration as a prior-control document under the applicable procedures.Confirm ARCSA notificación sanitaria/registration status (or eligible BPM/FSMS line inscription) before shipment; ensure the importing entity is authorized to use the sanitary document and align the label plan (including any "etiquetado en destino" pathway) with ARCSA/INEN requirements.
Food Safety HighAflatoxin contamination risk in peanut/tree-nut inputs can cause product non-compliance, rejection, or recalls; the risk is managed through good practices across drying, storage, sorting, and testing as highlighted in Codex codes of practice.Require supplier aflatoxin controls and testing; implement segregation, sorting, and storage controls consistent with Codex codes of practice for peanuts/tree nuts.
Technical Barriers MediumNon-compliant processed-food labeling (e.g., missing/incorrect mandatory information or nutrition/format elements under Ecuador’s processed-food labeling framework) can trigger enforcement actions, market withdrawal, or customs/port delays.Perform a pre-market label compliance review against RTE INEN 022 and NTE INEN 1334 series expectations; if using labeling-at-destination, ensure the conditions and timelines are satisfied and documented.
Logistics MediumHumidity/heat exposure during storage and transport can degrade candied nut quality (sugar clumping/stickiness, loss of crunch, rancidity), increasing rejection risk and customer complaints.Use moisture-barrier packaging, desiccants where appropriate, and specify dry, temperature-controlled warehousing practices in distribution contracts.

FAQ

What are the key Ecuador entry requirements for importing candied nuts as a processed food?Ecuador treats imported candied nuts as a processed food and requires ARCSA sanitary notification/registration (or qualification under an ARCSA-inscribed BPM/FSMS certified production line, as applicable), alongside standard customs clearance via SENAE (including DAI filing in ECUAPASS and core shipping/commercial documents).
Can imported candied nuts be labeled after arrival in Ecuador?Yes, Ecuador’s ARCSA processed-food framework provides for an "etiquetado en destino" pathway for imported processed foods to comply with labeling rules under specified conditions, and ARCSA’s processed-food technical sanitary rules describe this option in the import section.
Why is aflatoxin treated as a high-severity risk for candied peanuts/tree-nut products?Because peanuts and many tree nuts are recognized as commodities where aflatoxin contamination can occur, and Codex codes of practice emphasize preventive controls (drying, storage, sorting, and testing) to reduce aflatoxin risk for both peanuts and tree nuts—failures can lead to non-compliance and market access disruption.

Sources

Other Candied Nuts Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador

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