Caramel Flavored Hard Candy thumbnail

Caramel Flavored Hard Candy Suppliers & Prices in United States — Market Overview 2026

Parent Product
Hard Candy
HS Code
170490
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • United States Caramel Flavored Hard Candy market intelligence page includes 0 premium suppliers & manufacturers.
  • 0 sampled export transactions for United States are summarized.
  • 0 export partner companies (including manufacturers) and 2 import partner companies are mapped for Caramel Flavored Hard Candy in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-29.

Caramel Flavored Hard Candy Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States

0 export partner companies are tracked for Caramel Flavored Hard Candy in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Caramel Flavored Hard Candy in United States (HS Code 170490)

Analyze 3 years of Caramel Flavored Hard Candy export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024158,396,951730,588,600 USD
2023160,090,690707,871,434 USD
2022152,639,982610,463,565 USD

Top Destination Markets for Caramel Flavored Hard Candy Exports from United States (HS Code 170490) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Caramel Flavored Hard Candy exports from United States.
RankCountryVolumeValue
1Canada88,059,010381,751,017 USD
2Mexico26,258,304111,192,250 USD
3United Kingdom5,397,59435,576,781 USD
4Netherlands5,467,07629,521,519 USD
5Australia3,295,30724,043,591 USD

Caramel Flavored Hard Candy Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Caramel Flavored Hard Candy in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 37.4% of the full transaction dataset.

Sample Import Transaction and Price Records for Caramel Flavored Hard Candy in United States

5 sampled Caramel Flavored Hard Candy import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Caramel Flavored Hard Candy sampled import transaction unit prices by date in United States: 2026-04-30: 26.00 USD / kg, 2026-04-20: 4.83 USD / kg, 2026-04-17: 5.08 USD / kg, 2026-04-17: 5.08 USD / kg, 2026-04-15: 5.78 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-04-30LOS *****26.00 USD / kg (-) (-)-
2026-04-20LOS *****4.83 USD / kg (-) (-)-
2026-04-17LOS *****5.08 USD / kg (-) (-)-
2026-04-17LOS *****5.08 USD / kg (-) (-)-
2026-04-15LOS *****5.78 USD / kg (-) (-)-

Top Caramel Flavored Hard Candy Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Caramel Flavored Hard Candy in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-05-29
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Import Transaction: 2026-05-29
Sales Revenue: USD 1M - 5M
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
United States Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Caramel Flavored Hard Candy in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Caramel Flavored Hard Candy importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Caramel Flavored Hard Candy in United States (HS Code 170490)

Track 3 years of Caramel Flavored Hard Candy import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024812,339,7503,185,474,767 USD
2023833,928,9483,116,885,117 USD
2022864,883,6912,854,729,881 USD

Top Origin Supplier Countries Supplying Caramel Flavored Hard Candy to United States (HS Code 170490) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Caramel Flavored Hard Candy to United States.
RankCountryVolumeValue
1Mexico338,604,1771,205,136,956 USD
2Canada119,407,987564,002,071 USD
3Germany51,691,609254,878,395 USD
4Turkiye70,962,314193,177,174 USD
5China47,253,698157,221,156 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable (Hard candy)
Industry PositionConfectionery — finished consumer packaged food

Market

Caramel-flavored hard candy in the United States is a mainstream, shelf-stable confectionery item sold year-round through mass retail, grocery, convenience, and e-commerce. The US functions primarily as a large branded consumer market with substantial domestic manufacturing capacity, while also importing sugar confectionery from global suppliers. Retail access is heavily compliance-driven: label accuracy (Nutrition Facts, ingredients, allergens) and permitted additive use are frequent gating items for onboarding and ongoing sales. Demand typically strengthens during major seasonal candy periods in fall and winter, with additional everyday “bowl/impulse” usage in offices, hospitality, and households.
Market RoleLarge domestic consumer market with substantial domestic manufacturing; also a significant importer of sugar confectionery
Domestic RoleMainstream confectionery SKU used for everyday impulse and household pantry purchases, plus seasonal program merchandising
SeasonalityYear-round retail availability with notable seasonal lift in fall and winter holiday selling periods.

Specification

Primary VarietyCaramel-flavored hard candy (boiled sugar confectionery)
Physical Attributes
  • Hard, glassy texture designed to remain non-sticky under proper dry storage
  • Amber-to-brown appearance associated with caramel flavor cues
  • Individually wrapped pieces common for sharing/impulse merchandising
Compositional Metrics
  • Moisture and water-activity control are critical to prevent stickiness and unwanted crystallization during storage and distribution
  • Sugar-to-syrup ratio (e.g., sucrose with glucose/corn syrup) materially affects hardness and clarity
Packaging
  • Individually wrapped pieces in multi-piece bags or stand-up pouches
  • Plastic jars/tubs for pantry and office-bowl use
  • Bulk cases for wholesale and foodservice

Supply Chain

Value Chain
  • Ingredient sourcing (sugar, corn syrup, flavor systems) → cooking/concentration → flavor/color addition → forming (depositing/cutting) → cooling/conditioning → wrapping → case packing → retailer DC distribution
Temperature
  • Heat exposure in transport/warehousing can soften candy and deform wraps, increasing reject risk during seasonal surges
  • Humidity control helps prevent surface tack/stickiness and packaging moisture pickup
Shelf Life
  • Shelf-stable with long shelf life when kept dry; packaging integrity is a primary driver of in-market quality stability
  • Seasonal retail programs commonly require rotation and markdown planning to avoid carryover aged inventory after resets
Freight IntensityMedium
Transport ModeLand

Risks

Regulatory Compliance HighUS market access can be blocked by FDA/CBP actions if caramel hard candy is misbranded (e.g., missing/incorrect Nutrition Facts, ingredient list, or allergen declaration) or adulterated (e.g., non-permitted color additives). This can trigger import detention/refusal, recalls, and retailer delisting.Run a US label and formula compliance review per SKU (including allergen controls and color additive permissions), keep ingredient specifications/COAs, and use pre-shipment mock-label approval with the importer/retailer.
Food Safety MediumForeign-material contamination and sanitation failures during cooking/forming/wrapping can still drive recalls and retailer chargebacks; low moisture reduces microbial growth but does not eliminate contamination or allergen cross-contact risk.Implement preventive controls/HACCP with validated metal detection or X-ray, allergen changeover controls, and robust GMP programs suited to confectionery operations.
Logistics MediumHeat and humidity exposure in domestic distribution can soften hard candy, cause sticking, and degrade packaging appearance, leading to rejects—especially during peak seasonal demand windows with tight delivery schedules.Specify cool/dry storage requirements, validate packaging moisture barriers, and plan seasonal inventory builds and DC allocations to avoid prolonged warm/humid dwell time.
Documentation Gap MediumRetail onboarding and import compliance frequently require complete ingredient/allergen documentation, lot traceability, and (for imports) importer-managed supply-chain compliance records; gaps can delay launches or trigger corrective actions.Maintain an importer-ready dossier (spec sheets, allergen statements, process controls summary, traceability/recall procedure) and keep records current for each formulation and packaging change.
Sustainability
  • Packaging waste and recyclability expectations from US retailers and consumers (high-volume single-serve wraps and plastic bags/tubs)
  • Upstream ingredient due diligence (especially sugar and flavor inputs) increasingly embedded in supplier codes of conduct and retailer ESG requirements
Labor & Social
  • Reputational exposure from upstream agricultural ingredient labor risks (e.g., sugarcane supply chains) even when final candy is produced/packed for the US market
  • Forced-labor enforcement risk for imported finished candy or inputs when supply-chain transparency is insufficient (CBP detention risk in severe cases)
Standards
  • SQF
  • BRCGS Food Safety
  • FSSC 22000
  • ISO 22000
  • HACCP

FAQ

Which US agencies matter most for selling or importing caramel hard candy into the United States?The FDA is the primary regulator for food safety and labeling compliance for candy, and CBP manages customs entry and tariff classification. For imports, FDA Prior Notice and importer-managed compliance (such as FSVP when applicable) are common gatekeepers.
What label issues most often create compliance risk for caramel-flavored hard candy in the US market?Common high-impact issues include incorrect or missing Nutrition Facts, incomplete ingredient statements, and incorrect allergen declarations (especially where dairy flavors or shared lines create cross-contact risk). Use of non-permitted additives (including certain color additives) can also trigger enforcement or border actions.
What documents are commonly needed to clear US customs and meet buyer expectations for imported hard candy?Importers typically rely on standard shipping documents (commercial invoice, packing list, bill of lading/air waybill) plus FDA Prior Notice confirmation. Buyers and compliance checks commonly require ingredient and allergen specification sheets and lot-traceability details, and a certificate of origin is important when claiming preferential tariff treatment under an FTA.

Other Caramel Flavored Hard Candy Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States

Compare Caramel Flavored Hard Candy supplier coverage, trade flows, and price benchmarks across countries related to United States.

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Parent product: Hard Candy
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