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Cashew Kernel United States Market Overview 2026

Sub Product
Cashew Kernel SW180, Cashew Kernel SW210, Cashew Kernel SW240, Cashew Kernel SW320, +7
Derived Products
Roasted Cashew Nut, Salted Roasted Cashew Nut, Unsalted Roasted Cashew Nut, Fried Cashew Nut, +3
HS Code
080132
Last Updated
2026-04-22
Key takeaways for search and sourcing teams
  • United States Cashew Kernel market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for United States are summarized.
  • 181 export partner companies and 23 import partner companies are mapped for Cashew Kernel in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-22.

Cashew Kernel Export Supplier Intelligence, Price Trends, and Trade Flows in United States

181 export partner companies are tracked for Cashew Kernel in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cashew Kernel export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 080132.
Scatter points are sampled from 20.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Cashew Kernel in United States

5 sampled Cashew Kernel transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cashew Kernel sampled transaction unit prices by date in United States: 2026-02-27: 1.11 USD / kg, 2026-02-22: 8.37 USD / kg, 2026-02-16: 1.11 USD / kg, 2026-02-01: 7.72 USD / kg, 2026-01-28: 1.11 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-27VIE******* ****** ******* **1.11 USD / kg (United States) (United States)
2026-02-22VIE******* ****** ******* **8.37 USD / kg (United States) (United States)
2026-02-16VIE******* ** ****** *******1.11 USD / kg (United States) (United States)
2026-02-01VIE******* ****** ******* **7.72 USD / kg (United States) (United States)
2026-01-28VIE******* ****** ** ****** ********* *** ******** *********1.11 USD / kg (United States) (United States)

Top Cashew Kernel Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 181 total export partner companies tracked for Cashew Kernel in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-03-22
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-22
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-03-22
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2025-10-20
Employee Size: Over 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Services And Drinking PlacesFood WholesalersBeverage ManufacturingFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
(United States)
Latest Export Transaction: 2026-03-22
Industries: Brokers And Trade AgenciesFood Services And Drinking PlacesFood PackagingFood ManufacturingCrop Production
Value Chain Roles: TradeRetailFood ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-03-22
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
United States Export Partner Coverage
181 companies
Total export partner company count is a core signal of United States export network depth for Cashew Kernel.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cashew Kernel partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Cashew Kernel in United States (HS Code 080132)

Analyze 3 years of Cashew Kernel export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20242,778,41318,762,430 USD
20232,834,70718,104,435 USD
20223,985,33225,560,420 USD

Top Destination Markets for Cashew Kernel Exports from United States (HS Code 080132) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Cashew Kernel exports from United States.
RankCountryVolumeValue
1Canada1,876,39812,292,386 USD
2Vietnam382,5041,927,613 USD
3Mexico161,5941,706,654 USD
4Trinidad and Tobago82,258622,485 USD
5Netherlands93,599613,880 USD

Cashew Kernel Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

23 import partner companies are tracked for Cashew Kernel in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 1.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Cashew Kernel in United States

5 sampled Cashew Kernel import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cashew Kernel sampled import transaction unit prices by date in United States: 2026-02-27: 7.75 USD / kg, 2026-02-15: 7.75 USD / kg, 2026-02-09: 9.09 USD / kg, 2026-02-08: 8.32 USD / kg, 2026-02-01: 8.32 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-27VIE**** ****** ******* ***** **7.75 USD / kg (-) (-)-
2026-02-15CAS*** ******* ***** ** ** ***** *** ************ *******7.75 USD / kg (-) (-)-
2026-02-09X'S* ********* ********** ******* ** ***** ***** ****** *** ******* ***** ** ******* * *** ***** **** ***** *** ***** *** *** *** **** *** *** ********** **** * *** **** ****** **** * *** ******9.09 USD / kg (-) (-)-
2026-02-08CAS****** ******* ****8.32 USD / kg (-) (-)-
2026-02-01VIE******* ****** ******* ** ***** ** *****8.32 USD / kg (-) (-)-

Top Cashew Kernel Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 23 total import partner companies tracked for Cashew Kernel in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2025-10-28
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Services And Drinking PlacesFood PackagingFood WholesalersFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-03-22
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food WholesalersFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(United States)
Latest Import Transaction: 2026-03-22
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-03-22
Employee Size: 51 - 100 Employees
Industries: Brokers And Trade AgenciesCrop ProductionFood ManufacturingBeverage ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingTradeDistribution / Wholesale
(United States)
Latest Import Transaction: 2026-03-22
Employee Size: 11 - 50 Employees
Industries: Food PackagingCrop ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(United States)
Latest Import Transaction: 2026-03-22
Industries: Freight Forwarding And IntermodalOthersBrokers And Trade AgenciesFood Wholesalers
Value Chain Roles: LogisticsOthersTradeDistribution / Wholesale
United States Import Partner Coverage
23 companies
Import partner company count highlights demand-side visibility for Cashew Kernel in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Cashew Kernel importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Cashew Kernel in United States (HS Code 080132)

Track 3 years of Cashew Kernel import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024176,426,0891,073,429,577 USD
2023143,572,752842,968,144 USD
2022148,049,681970,482,071 USD

Top Origin Supplier Countries Supplying Cashew Kernel to United States (HS Code 080132) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Cashew Kernel to United States.
RankCountryVolumeValue
1Vietnam157,990,532958,955,151 USD
2Ivory Coast8,415,52248,273,026 USD
3Brazil2,275,16414,123,667 USD
4Benin2,251,97413,010,132 USD
5Thailand900,1049,990,312 USD

Classification

Product TypeIngredient
Product FormShelled, Dried
Industry PositionFood Ingredient / Intermediate Agricultural Commodity

Market

Cashew kernels in the United States are primarily an import-supplied food ingredient and snack nut category, moving through importers, roasters/packers, and ingredient distributors. Demand is driven by retail snack nuts and by industrial use in confectionery, bakery, and plant-based formulations where cashew provides texture and fat content. U.S. market access is shaped by FDA food-safety controls under FSMA (including importer FSVP obligations) and by buyer requirements for preventive controls, pathogen-risk management, and lot traceability. Quality outcomes depend heavily on moisture/oxygen control to prevent rancidity and on preventing contamination events that can trigger holds, refusals, or recalls.
Market RoleImport-dependent consumer and food-manufacturing market (net importer)
Domestic RoleDownstream market for roasting, seasoning, repacking, and use as an ingredient in manufactured foods (snacks, confectionery, bakery, plant-based products)
SeasonalityYear-round availability is driven by imports; procurement calendars and price behavior may reflect origin harvest and processing cycles rather than U.S. seasonality.

Specification

Physical Attributes
  • Whole vs. splits/pieces ratios (breakage tolerance)
  • Color/appearance expectations (e.g., white/cream vs. scorched/dessert color categories in trade usage)
  • Foreign matter and shell fragment control
  • Insect damage and visual defects control
Compositional Metrics
  • Moisture control to prevent mold growth and texture degradation
  • Oxidation/rancidity control indicators used by buyers (e.g., sensory rancidity checks and/or lab oxidation metrics depending on program)
Grades
  • Whole grades commonly referenced in trade (e.g., W180, W240, W320, W450)
  • Splits and pieces grades used for industrial applications (buyer-defined piece size specifications)
Packaging
  • Food-grade barrier packaging (often vacuum-sealed or nitrogen-flushed) inside cartons for oxidation control
  • Use of liners and desiccants where required to manage moisture during ocean transit and warehousing
  • Pack formats and case weights are typically buyer- and channel-specific (retail, foodservice, industrial)

Supply Chain

Value Chain
  • Origin processing (shelling/peeling/grading) -> export packing -> containerized ocean freight -> U.S. port entry (CBP + FDA) -> importer warehousing -> domestic roasting/seasoning/packing or industrial distribution -> retail/foodservice/food manufacturing
Temperature
  • Store and ship cool and dry; avoid prolonged heat exposure that accelerates rancidity
  • Moisture control (e.g., desiccants, dry containers) is often more critical than refrigeration for shelf-stable kernels
Atmosphere Control
  • Oxygen-barrier packaging and vacuum/nitrogen flushing are commonly used to slow oxidation
  • Minimize exposure to humid air during repacking to reduce moisture uptake and quality loss
Shelf Life
  • Shelf life is sensitive to oxygen, moisture, and temperature; oxidation/rancidity and stale flavor are key quality failure modes
  • Quality risk increases when transit or storage conditions allow moisture pickup or high-heat excursions
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighSalmonella contamination incidents in low-moisture nuts can trigger FDA examination, detention/refusal actions, and downstream recalls in the U.S., causing immediate shipment disruption and severe commercial loss.Use approved suppliers with validated preventive controls; apply test-and-hold where appropriate; consider validated lethality (e.g., controlled roasting) for products sold as ready-to-eat; maintain strong sanitation and environmental monitoring at origin and U.S. handling sites.
Regulatory Compliance MediumFSMA importer obligations (including FSVP) create enforcement and delay risk if supplier approval, hazard analysis, verification activities, or recordkeeping are incomplete or inconsistent during an FDA review or shipment exam.Ensure the U.S. importer’s FSVP is complete for each foreign supplier and product form; keep documentation organized and quickly retrievable; align supplier COAs/testing and audit evidence to the importer’s hazard analysis.
Labor And Human Rights MediumAllegations of forced labor in parts of the global cashew processing supply chain (including reports involving Vietnam’s drug detention/rehabilitation centers) can lead to buyer delisting, brand damage, and elevated scrutiny requiring corrective action and stronger traceability for U.S.-bound product.Implement human-rights due diligence, map supply chains to the processing-site level, require credible third-party social audits where appropriate, and maintain documented remediation and grievance mechanisms with suppliers.
Logistics MediumOcean freight disruption (port congestion, schedule unreliability, container availability) can extend lead times; high heat and humidity exposure during delays can also degrade quality through increased oxidation and moisture pickup.Hold safety stock, plan longer lead-time buffers, use moisture-control measures (liners/desiccants), and consider container condition checks and temperature/humidity monitoring for higher-risk routes.
Sustainability
  • Land-use change and deforestation risk screening may be relevant for imported cashew supply chains depending on origin region; U.S. retailers/brands may impose sourcing policies and traceability expectations.
  • Climate variability in tropical producing regions can contribute to supply and price volatility affecting U.S. procurement planning.
Labor & Social
  • Documented allegations of forced labor linked to Vietnam’s compulsory drug detention/rehabilitation centers have included cashew processing work; this creates heightened human-rights due-diligence and reputational risk for U.S.-bound supply chains.
  • Occupational health and safety risks in upstream cashew processing (e.g., chemical exposure from cashew nut shell liquid in shelling/peeling stages) are relevant for supplier social-compliance audits, even when the U.S. imports finished kernels.
Standards
  • SQF
  • BRCGS
  • FSSC 22000
  • ISO 22000
  • HACCP

FAQ

What U.S. compliance steps most often affect cashew kernel imports?U.S. imports typically require a standard CBP customs entry plus FDA food entry requirements, including submitting FDA Prior Notice. The U.S. importer also has ongoing FSMA responsibilities (including Foreign Supplier Verification Program records) to show the foreign supplier is appropriately controlled, and shipments may be held for FDA examination or sampling if risk flags appear.
Why do U.S. buyers specify grades like W320 for cashew kernels?U.S. buyers often purchase cashew kernels using internationally recognized grade conventions that describe kernel size and whether the kernels are whole versus splits/pieces. These grade specifications help buyers match product performance to end use (e.g., whole kernels for retail/snacking versus pieces for bakery or confectionery) and support consistent pricing and quality expectations.
What is the single biggest disruption risk for cashew kernels entering the U.S.?A major disruption risk is a food-safety event such as Salmonella contamination, which can lead to FDA holds, refusal actions, and downstream recalls. This is why buyers and regulators focus heavily on preventive controls, sanitation, verification records, and traceability.

Other Cashew Kernel Country Markets for Supplier, Export, and Price Comparison from United States

Compare Cashew Kernel supplier coverage, trade flows, and price benchmarks across countries related to United States.
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