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Cashew Kernel Thailand Market Overview 2026

Sub Product
Cashew Kernel SW180, Cashew Kernel SW210, Cashew Kernel SW240, Cashew Kernel SW320, +7
Derived Products
Roasted Cashew Nut, Salted Roasted Cashew Nut, Unsalted Roasted Cashew Nut, Fried Cashew Nut, +3
HS Code
080132
Last Updated
2026-04-22
Key takeaways for search and sourcing teams
  • Thailand Cashew Kernel market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Thailand are summarized.
  • 40 export partner companies and 3 import partner companies are mapped for Cashew Kernel in Thailand.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-22.

Cashew Kernel Export Supplier Intelligence, Price Trends, and Trade Flows in Thailand

40 export partner companies are tracked for Cashew Kernel in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cashew Kernel export intelligence in Thailand, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 080132.
Scatter points are sampled from 27.3% of the full transaction dataset.

Sample Export Supplier Transaction Records for Cashew Kernel in Thailand

5 sampled Cashew Kernel transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cashew Kernel sampled transaction unit prices by date in Thailand: 2026-02-12: 3.49 USD / kg, 2026-02-11: 3.49 USD / kg, 2026-02-11: 3.75 USD / kg, 2026-02-01: 3.75 USD / kg, 2026-02-01: 3.49 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-12CAS**** **** ** ** ** ***** ******** *** ***** ** ****3.49 USD / kg (Thailand) (United States)
2026-02-11CAS**** **** ** ** ** ***** ******** *** ***** ** ****3.49 USD / kg (Thailand) (United States)
2026-02-11CAS**** **** * * * ***** ******** *** ***** ** ****3.75 USD / kg (Thailand) (United States)
2026-02-01CAS**** **** * * * ***** ******** *** ***** ** ****3.75 USD / kg (Thailand) (United States)
2026-02-01CAS**** **** ** ** ** ***** ******** *** ***** ** ****3.49 USD / kg (Thailand) (United States)

Top Cashew Kernel Export Suppliers and Companies in Thailand

Review leading exporter profiles and benchmark them against 40 total export partner companies tracked for Cashew Kernel in Thailand. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Thailand)
Latest Export Transaction: 2026-03-22
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(Thailand)
Latest Export Transaction: 2026-03-22
Employee Size: 501 - 1000 Employees
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
(Thailand)
Latest Export Transaction: 2026-03-22
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTradeFarming / Production / Processing / Packing
(Thailand)
Latest Export Transaction: 2026-03-22
Industries: Brokers And Trade AgenciesFood PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: TradeDistribution / Wholesale
(Thailand)
Latest Export Transaction: 2026-03-22
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingCrop Production
Value Chain Roles: TradeFarming / Production / Processing / Packing
(Thailand)
Latest Export Transaction: 2026-03-22
Industries: Others
Value Chain Roles: Trade
Thailand Export Partner Coverage
40 companies
Total export partner company count is a core signal of Thailand export network depth for Cashew Kernel.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cashew Kernel partner concentration, capacity signals, and trade relevance in Thailand.

Annual Export Value, Volume, and Supplier Market Size for Cashew Kernel in Thailand (HS Code 080132)

Analyze 3 years of Cashew Kernel export volume and value in Thailand to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20241,298,80711,275,830 USD
20231,208,74010,999,667 USD
2022958,7959,439,343 USD

Top Destination Markets for Cashew Kernel Exports from Thailand (HS Code 080132) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Cashew Kernel exports from Thailand.
RankCountryVolumeValue
1United States982,69710,390,529.84 USD
2Vietnam290,199651,018.78 USD
3China6,68753,246.98 USD
4Philippines6,06452,968.53 USD
5Switzerland4,15151,197.76 USD

Cashew Kernel Import Buyer Intelligence and Price Signals in Thailand: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Cashew Kernel in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 15.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Cashew Kernel in Thailand

5 sampled Cashew Kernel import transactions in Thailand provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cashew Kernel sampled import transaction unit prices by date in Thailand: 2026-01-23: 7.40 USD / kg, 2026-01-23: 5.40 USD / kg, 2026-01-11: 3.10 USD / kg, 2026-01-09: 7.17 USD / kg, 2026-01-05: 9.46 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-23Cas*** ******** **** **** **** **** * ****** * ***** **********7.40 USD / kg (-) (-)-
2026-01-23Cas*** ******** *** * ****** * ******* *** **** **** **** *** ***** ************5.40 USD / kg (-) (-)-
2026-01-11Cas*** ******** ** * * ****** * ** *** *** *** ******* *** ***** ************3.10 USD / kg (-) (-)-
2026-01-09WW3***************** ******** *** ****** **** ****** ********************* ****** ******* **** *** **************7.17 USD / kg (-) (-)-
2026-01-05Cas*** ********** ******** **** ***** ***** ****** ** ****** ** * ********************9.46 USD / kg (-) (-)-

Top Cashew Kernel Buyers, Importers, and Demand Partners in Thailand

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Cashew Kernel in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Thailand)
Latest Import Transaction: 2026-03-22
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Thailand)
Latest Import Transaction: 2026-01-23
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingCrop Production
Value Chain Roles: TradeFarming / Production / Processing / Packing
(Thailand)
Latest Import Transaction: 2026-01-10
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: OthersFood ManufacturingBeverage Manufacturing
Value Chain Roles: OthersDistribution / WholesaleFood Manufacturing
Thailand Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Cashew Kernel in Thailand.
Use Supply Chain Intelligence analytics and company profiles to identify active Cashew Kernel importers, distributors, and buyer networks in Thailand.

Annual Import Value, Volume, and Demand Size for Cashew Kernel in Thailand (HS Code 080132)

Track 3 years of Cashew Kernel import volume and value in Thailand to assess demand growth and market momentum.
YearVolumeValue
202413,307,58670,355,993 USD
202314,219,85873,625,304 USD
202211,820,12665,152,170 USD

Top Origin Supplier Countries Supplying Cashew Kernel to Thailand (HS Code 080132) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Cashew Kernel to Thailand.
RankCountryVolumeValue
1Vietnam9,629,64856,536,162.06 USD
2Cambodia2,986,7009,884,132.14 USD
3Indonesia506,9103,424,278.74 USD
4Myanmar [Burma]181,830487,873.91 USD
5India1,2009,933.8 USD

Classification

Product TypeIngredient
Product FormShelled, dried kernel (raw and/or roasted)
Industry PositionProcessed agricultural commodity (food ingredient and snack nut)

Market

Cashew kernels in Thailand are primarily supplied through imports and used both as a retail snack nut and as an ingredient for domestic food manufacturing (e.g., confectionery, bakery, and foodservice). The market is quality- and compliance-sensitive, with buyer focus on kernel grade, uniformity, and food-safety assurance for contaminants and microbiological hazards. Thailand also has downstream roasting, seasoning, and repacking activity that turns bulk kernels into branded retail formats and foodservice packs. Market access for imported kernels is shaped by Thai FDA food-control and labeling expectations alongside customs clearance requirements.
Market RoleImport-dependent consumer and processing market
Domestic RoleDomestic demand spans retail snack consumption and ingredient use in food manufacturing and foodservice; bulk imports are commonly converted into roasted/seasoned and retail-packed products.
Market GrowthNot Mentioned
SeasonalityYear-round availability in Thailand is supported by imported supply and storability of dried kernels; supply tightness and price volatility can track origin harvest cycles and global raw cashew availability.

Specification

Physical Attributes
  • Uniform kernel color (typically pale ivory/white), low visible defects, low foreign matter
  • Low breakage rate where whole-kernel grades are required
  • Controlled moisture to reduce mold risk and rancidity during storage
Compositional Metrics
  • Moisture and oxidation indicators (e.g., peroxide/FFA) are commonly used in buyer QA to manage rancidity risk.
  • Aflatoxin/mycotoxin test results may be required by buyers and/or regulators depending on product and channel.
Grades
  • White Whole (WW) grades (e.g., WW320, WW240, WW180)
  • Splits (SW)
  • Pieces (e.g., Large Pieces/Small Pieces)
Packaging
  • Bulk: vacuum-sealed or nitrogen-flushed barrier bags/cartons for B2B distribution
  • Retail: pouches, jars, or tubs with Thai-language labeling where required
  • Moisture/oxygen control (barrier film, desiccants where appropriate) to protect quality in humid conditions

Supply Chain

Value Chain
  • Import entry (customs + food control as applicable) → inbound QA (COA review and sampling) → sorting/grading (as needed) → roasting/seasoning (optional) → packaging/repacking → distribution to retail and industrial users
Temperature
  • Store cool and dry; avoid prolonged heat exposure to reduce rancidity risk
  • Protect from high humidity during warehousing and last-mile distribution
Atmosphere Control
  • Vacuum packing or nitrogen flushing is commonly used to reduce oxidation for longer shelf life
Shelf Life
  • Shelf life is strongly affected by oxygen exposure, moisture uptake, and temperature; roasted/seasoned products are typically more sensitive than raw kernels
  • Quality deterioration risk increases when packaging is compromised or storage humidity is high
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighNon-compliance with Thailand’s food-safety controls (including contaminant/mycotoxin and microbiological expectations) can trigger shipment detention, rejection, withdrawal, or recall, with aflatoxin risk management and hygienic handling being key concerns for nut products.Use an accredited lab for pre-shipment testing (risk-based: mycotoxins and microbiological), require batch COA, keep moisture low with barrier packaging, and align the importer’s specification with Thai FDA expectations before dispatch.
Regulatory Compliance MediumLabeling or product-description mismatches (e.g., Thai-language label elements for retail packs, allergen declaration, ingredient/additive disclosure for flavored products) can cause clearance delays and costly relabeling in-market.Have the Thai importer pre-validate labels and product descriptors; keep consistent lot IDs, net weights, and product names across invoice/packing list/labels.
Supply Chain MediumThailand’s supply is import-linked, so global raw cashew availability and price volatility can disrupt procurement plans and margins for processors and branded packers.Diversify approved suppliers, use forward contracts where feasible, and keep flexibility across grades (whole vs. pieces) to manage cost and availability.
Logistics MediumHumidity exposure during sea freight and warehousing can drive mold risk and quality loss; freight rate volatility can also impact landed cost for bulk shipments.Use moisture-barrier packaging and container desiccants, verify container dryness at stuffing, and set receiving QA checks (odor, moisture, visual defects) with defined reject/hold criteria.
Sustainability
  • Origin transparency for imported cashew supply (environmental and land-use due diligence expectations can be buyer-driven even when not mandated by Thai law)
  • Packaging waste and recyclability expectations in modern trade channels
Labor & Social
  • Migrant-worker labor compliance and ethical recruitment controls in Thai food processing/packing operations can be a recurring buyer due-diligence theme.
  • Occupational safety is relevant where raw cashew nut processing occurs (shelling-related chemical/skin exposure), and should be covered by supplier H&S programs and audits.
Standards
  • HACCP
  • GMP
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety

FAQ

What is the biggest reason a cashew kernel shipment can be stopped or rejected in Thailand?Food-safety non-compliance is the most critical risk: if contaminant/mycotoxin (including aflatoxins where relevant) or microbiological expectations are not met, shipments can be detained, rejected, withdrawn, or recalled. Managing moisture, using appropriate barrier packaging, and providing credible batch testing/COA are key mitigations.
Do cashew kernels need Halal certification to sell in Thailand?Halal is not universally required for cashew kernels in Thailand, but it can be conditionally relevant for certain retail and foodservice channels—especially for flavored/seasoned cashew products where additives, processing aids, or shared lines may need verification.
What are practical packing and shipping steps to protect cashew kernels when delivering to Thailand?Use moisture- and oxygen-protective packing (vacuum or nitrogen-flushed barrier packs), keep shipments dry with good container practices (dry container, desiccants), and store cool and dry to reduce rancidity and mold risk—particularly important in Thailand’s humid conditions.

Other Cashew Kernel Country Markets for Supplier, Export, and Price Comparison from Thailand

Compare Cashew Kernel supplier coverage, trade flows, and price benchmarks across countries related to Thailand.
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