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Cherry Jam Suppliers & Prices in China — Market Overview 2026

Raw Materials
Fresh Cherry, Pectins, White Sugar
HS Code
200799
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
  • China Cherry Jam market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for China are summarized.
  • 6 export partner companies (including manufacturers) and 0 import partner companies are mapped for Cherry Jam in China.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-09.

Cherry Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in China

6 export partner companies are tracked for Cherry Jam in China. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cherry Jam export intelligence in China, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200799.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Cherry Jam in China

5 sampled Cherry Jam transactions in China include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cherry Jam sampled transaction unit prices by date in China: 2026-04-29: 5.87 USD / kg, 2026-03-06: 5.54 USD / kg, 2026-01-29: 5.54 USD / kg, 2026-01-05: 2.25 USD / kg, 2026-01-05: 5.54 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-04-29[잼] ** ** * * ********** ****** ***5.87 USD / kg (China) (South Korea)
2026-03-06[잼] ** ** * * ********** ****** ***5.54 USD / kg (China) (South Korea)
2026-01-29[잼] ** ** * * ********** ****** ***5.54 USD / kg (China) (South Korea)
2026-01-05MOL*** ******* ****** *** ******** *** ********* *********** **** **** ***** ******* ***** * ****** *******2.25 USD / kg (China) (Philippines)
2026-01-05[잼] ** ** * * ********** ****** ***5.54 USD / kg (China) (South Korea)

Top Cherry Jam Export Suppliers, Manufacturers, and Companies in China

Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Cherry Jam in China. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(China)
Latest Export Transaction: 2026-05-09
Industries: Beverage ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(China)
Latest Export Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Distribution / Wholesale
(China)
Latest Export Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(China)
Latest Export Transaction: 2026-05-09
Industries: Food Wholesalers
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-05-09
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
China Export Partner Coverage
6 companies
Total export partner company count is a core signal of China export network depth for Cherry Jam.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cherry Jam partner concentration, capacity signals, and trade relevance in China.

Annual Export Value, Volume, and Supplier Market Size for Cherry Jam in China (HS Code 200799)

Analyze 2 years of Cherry Jam export volume and value in China to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202352,358,382100,131,610 USD
202243,119,74193,589,259 USD

Cherry Jam Import Buyer Intelligence and Price Signals in China: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Cherry Jam in China. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Cherry Jam in China (HS Code 200799)

Track 2 years of Cherry Jam import volume and value in China to assess demand growth and market momentum.
YearVolumeValue
202319,313,41461,552,645 USD
202219,122,14455,088,175 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable (jarred)
Industry PositionConsumer Packaged Food (Processed Fruit Spread)

Market

Cherry jam in China is a shelf-stable processed fruit spread sold as a consumer packaged food and used as an ingredient in bakery and foodservice applications. China functions as a large domestic manufacturing and consumption market with two-way trade in cooked fruit preparations typically classified under HS 2007. Market access for imported cherry jam is shaped by China’s food additive use standard (GB 2760) and prepackaged food labeling rules (GB 7718), alongside overseas producer registration administered by China Customs (transitioning from GACC Order No. 248 to Order No. 280 effective June 1, 2026). Buyer specifications commonly focus on fruit content claims, soluble solids (°Brix), acidity (pH), sensory profile, and container integrity for shelf-stable distribution. For cross-border trade, packaging weight and fragility (especially glass jars) make ocean freight and handling risk central commercial considerations.
Market RoleLarge domestic manufacturing and consumption market with two-way trade (imports and exports) in fruit preparations
Domestic RoleConsumer packaged spread and industrial ingredient for bakery/foodservice

Specification

Physical Attributes
  • Color consistency typical of cherry-based products (no scorching/darkening beyond spec)
  • Absence of cherry pits/stones and foreign matter
  • Spreadability/viscosity suitable for retail use and bakery applications
  • Seal integrity and container condition (no lid deformation, leaks, or glass damage)
Compositional Metrics
  • Soluble solids (°Brix) as a consistency/sweetness control metric
  • pH/acidity control for gel set and shelf-stability design
  • Declared fruit content and ingredient list alignment with label claims
  • Preservative and additive usage aligned to China’s food additive use standard (GB 2760) and label declaration rules (GB 7718)
Packaging
  • Glass jar with twist-off lid (common retail format; higher breakage/weight considerations)
  • Plastic jar (PET/PP) for lighter-weight distribution where applicable
  • Foodservice packs (larger jars/pails) and single-serve portions for hospitality

Supply Chain

Value Chain
  • Fruit procurement (fresh/frozen/pulp) → washing & sorting → pitting/stone removal → pulping/crushing → formulation (sugar/acid/pectin) → cooking & concentration → deaeration (where used) → hot filling → pasteurization/heat holding → cooling → coding/labeling → ambient warehousing → retail/B2B distribution
Temperature
  • Generally ambient distribution; protect from sustained high temperatures to reduce color/flavor degradation and minimize lid/vacuum failures
  • Avoid freeze–thaw exposure for glass-pack formats to reduce breakage risk
Shelf Life
  • Shelf life performance depends on heat treatment, soluble solids/water activity design, packaging seal integrity, and post-fill hygiene; verification is typically done through stability and microbiological testing protocols agreed with buyers/importers
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory Compliance HighNoncompliance with China’s import compliance regime for prepackaged foods—especially overseas producer registration requirements (transitioning to GACC Order No. 280 effective 2026-06-01) and GB-standard alignment for labeling (GB 7718) and additives (GB 2760)—can result in clearance delays, relabeling orders, or rejection.Before contracting, verify (1) overseas facility registration pathway and status under the current GACC framework, (2) label text and additive naming against GB 7718/GB 7718-2025 transition planning, and (3) formulation/additive compliance against GB 2760-2024 (effective 2025-02-08) with documented technical dossiers.
Food Safety MediumFormulation and additive compliance risk: preservatives, colorants, sweeteners, and acidity regulators used in jam must align with China’s GB 2760 scope and limits and be correctly declared on labels; discrepancies can trigger enforcement actions.Conduct a GB 2760 ingredient-by-ingredient compliance review and maintain supplier specs/COAs; align additive declarations with GB 7718 rules for functional class and names/INS where applicable.
Logistics MediumJarred jam (especially glass) is damage-prone and freight-cost sensitive; port congestion, container shortages, and rough handling can lead to breakage, leakage, and commercial claims, and can also undermine shelf-life expectations if storage temperatures are poorly controlled.Use robust secondary packaging and drop/vibration-tested case design; specify temperature exposure limits in shipping SOPs; choose carriers/routes with lower transshipment risk; insure appropriately for breakage and contamination claims.
Documentation Gap MediumMismatch across HS classification (commonly HS 2007), product description, ingredient list, and label claims (e.g., fruit content and additive declarations) can trigger customs questions, delays, or corrective actions.Standardize a single controlled product dossier (spec sheet, label master, ingredient/additive list, process summary) and ensure the importer, broker, and manufacturer use the same version for filings and audits.
Sustainability
  • Packaging footprint and waste management (glass and multilayer materials) can be a sustainability scrutiny point in retail programs
  • Food loss/waste risk if inventory management is weak (shelf-stable but quality degrades with heat/light exposure)
Labor & Social
  • Supplier due diligence may be required across fruit sourcing and processing (seasonal labor, overtime, wage compliance) depending on buyer ESG policies
  • No widely documented, cherry-jam-specific labor controversy is a known defining feature of this CN product-market pair; buyer-specific human rights due diligence requirements may still apply by policy
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety

FAQ

Does an overseas cherry jam manufacturer need to be registered with China Customs to export to China?Yes. China’s overseas producer registration rules require overseas producers of imported food to be registered with China Customs. The framework is transitioning from GACC Order No. 248 (effective January 1, 2022) to GACC Order No. 280 (effective June 1, 2026), so exporters should confirm which rule set applies at the time of shipment and ensure the correct registration status and marking requirements are met.
Which China standards are most relevant for cherry jam formulation and labeling compliance?For formulation, China’s food additive use standard GB 2760 is a central compliance reference for permitted additives and conditions of use. For labeling, the key reference is GB 7718 (with GB 7718-2025 published as the updated labeling standard package), which governs required label information and how ingredients and additives must be declared.
What is the common HS heading used to classify cherry jam for trade reporting and customs discussions?Cherry jam is commonly discussed under HS heading 2007, which covers cooked fruit preparations including jams, fruit jellies, and marmalades. Final subheading choice should match the specific product characteristics and the importing authority’s interpretation.

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