Sub Product
Canned Coconut Cream, Culinary Coconut Cream, Full-Fat Coconut Cream, Light Coconut Cream, +1
Derived Products
Coconut Milk Beverage, Dairy Free Cheesecake
Raw Materials
Fresh Coconut
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Uruguay Coconut Cream market intelligence page includes 0 premium suppliers.
- 0 sampled export transactions for Uruguay are summarized.
- 0 export partner companies and 1 import partner companies are mapped for Coconut Cream in Uruguay.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Page data last updated on 2026-06-01.
Coconut Cream Import Buyer Intelligence and Price Signals in Uruguay: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Coconut Cream in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Coconut Cream in Uruguay
5 sampled Coconut Cream import transactions in Uruguay provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Coconut Cream sampled import transaction unit prices by date in Uruguay: 2026-01-20: 12.01 USD / kg, 2025-12-12: 19.68 USD / kg, 2025-10-28: 12.21 USD / kg, 2025-10-08: 18.36 USD / kg, 2025-10-08: 4.09 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-20 | MAN***** ***** * ****** ** ******* * | 12.01 USD / kg | (-) | (-) | - | |
| 2025-12-12 | MAN***** ***** * ****** ** ******* * | 19.68 USD / kg | (-) | (-) | - | |
| 2025-10-28 | MAN***** ***** * ****** ** ******* * | 12.21 USD / kg | (-) | (-) | - | |
| 2025-10-08 | MAN***** ***** * ****** ** ******* * | 18.36 USD / kg | (-) | (-) | - | |
| 2025-10-08 | ORG**** ******* ******* | 4.09 USD / kg | (-) | (-) | - |
Top Coconut Cream Buyers, Importers, and Demand Partners in Uruguay
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Coconut Cream in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Uruguay)
Latest Import Transaction: 2025-12-02
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Uruguay Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Coconut Cream in Uruguay.
Use Supply Chain Intelligence analytics and company profiles to identify active Coconut Cream importers, distributors, and buyer networks in Uruguay.
Classification
Product TypeProcessed Food
Product FormShelf-stable (Aseptic carton or can)
Industry PositionProcessed Food Product
Market
Coconut cream in Uruguay is an import-dependent, shelf-stable processed product typically marketed alongside coconut milk as an aqueous coconut product for cooking and beverage use. Domestic coconut cultivation is not a meaningful supply base, so availability is driven by overseas manufacturers and importer/distributor channels. Modern retail supermarkets in Uruguay list multiple coconut milk/coconut beverage SKUs, indicating mainstream retail access for coconut-based packaged products. Market access risk is primarily regulatory and documentary: imported packaged foods are subject to Uruguay’s bromatological requirements and may require LATU commercialization certification and compliant Spanish labelling.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleRetail and foodservice ingredient for dairy-alternative and culinary uses; supplied primarily via imports
Market GrowthNot Mentioned
SeasonalityYear-round availability driven by imports; no domestic harvest seasonality.
Specification
Physical Attributes
- White to off-white coconut emulsion with characteristic coconut flavour and odour
- Natural separation (cream layer) can occur; re-mixing before use is common
Compositional Metrics
- Codex compositional minima for 'coconut cream' include fat ≥ 20% (m/m) and pH minimum 5.9 (CXS 240-2003).
Grades
- Product name should align with Codex style definitions (e.g., 'coconut cream' vs 'coconut cream concentrate') and indicate reconstitution if made from powder (CXS 240-2003).
Packaging
- Hermetically sealed packaging; common formats include cans and aseptic cartons (CXS 240-2003).
- Retail pack sizes observed in Uruguay supermarket listings for coconut milk/coconut products include 200 ml, 400 ml, 500 ml, and 1 L.
Supply Chain
Value Chain
- Overseas manufacturer (heat-processed, hermetically sealed packs) → sea freight → Port of Montevideo → customs clearance and applicable MSP/LATU controls → importer/wholesaler → supermarket distribution
Temperature
- Ambient storage and transport for sealed shelf-stable product; avoid prolonged high heat to reduce emulsion separation and quality degradation
Shelf Life
- Unopened shelf-stable; after opening, product is typically refrigerated and used promptly per label instructions
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighShipment nationalization and commercialization can be blocked or delayed if the importer cannot demonstrate compliance with Uruguay’s bromatological requirements and required commercialization/verification steps (including LATU commercialization certification where applicable) and Spanish labelling obligations under Decreto 315/994 and MERCOSUR labelling rules.Run a pre-shipment compliance pack: Spanish label review against Decreto 315/994 + MERCOSUR labelling rules, confirm NCM with broker, and initiate LATU commercialization certification workflow early when applicable.
Logistics MediumOcean freight and container-rate volatility can raise landed costs and reduce competitiveness for bulky, liquid packaged coconut cream products shipped by sea to Montevideo.Use forward freight planning, consolidate shipments, and consider longer lead-time contracting during volatile rate periods.
Reputational And Animal Welfare MediumCoconut milk/cream supply chains linked to Thailand may face allegations of monkey exploitation in harvesting; downstream buyers may impose sourcing restrictions or require proof of 'monkey-free' practices.Specify origin in procurement, require supplier audits/traceability to plantation level where feasible, and diversify to origins with lower perceived animal-welfare risk.
Food Safety MediumAdditive and formulation compliance (e.g., permitted stabilizers/emulsifiers and sulfites) and accurate ingredient/allergen labelling are critical; Codex allows certain additives for aqueous coconut products and also permits sodium caseinate as an ingredient, which can conflict with vegan positioning if present.Validate formulation vs Codex CXS 240-2003 and Uruguay’s additive/label rules; ensure sulfites and any milk-derived ingredients are correctly declared on Spanish labels.
Sustainability
- Origin-country sustainability screening (tropical agriculture supply chains) may be required by ESG-oriented buyers
- Packaging waste considerations (cans/aseptic cartons) for import retail products
Labor & Social
- Thai coconut supply chain controversy: allegations that monkeys are exploited for coconut harvesting in Thailand (commonly discussed for coconut milk/cream supply chains), creating reputational and buyer-acceptance risk if sourcing Thai-origin inputs without credible verification.
FAQ
What is the main compliance blocker for importing coconut cream for sale in Uruguay?The biggest blocker is failing Uruguay’s bromatological and labelling compliance checks for packaged foods. Uruguay’s Reglamento Bromatológico Nacional (Decreto 315/994) sets mandatory label elements, and LATU indicates imported foods may require a commercialization certificate process under the relevant import control framework (e.g., Decreto 338/982).
Which additives are commonly permitted in coconut cream, and what should importers watch for on labels?Codex’s standard for aqueous coconut products (CXS 240-2003) includes stabilizers like guar gum and xanthan gum, emulsifiers such as mono- and diglycerides, and (in specified cases) preservatives/bleaching agents like benzoate or metabisulfites. Importers should ensure these additives are permitted under Uruguay’s rules and are correctly declared in Spanish, especially sulfites, and should verify whether any milk-derived ingredients (e.g., sodium caseinate) are present if the product is marketed as vegan.
Is there a known ethical controversy linked to coconut milk/cream supply chains that could affect buyer acceptance?Yes. There is a well-known controversy alleging that monkeys are used and abused to harvest coconuts in parts of Thailand’s coconut industry, and advocacy reporting has led some retailers and buyers to restrict sourcing from specific Thai supply chains. Buyers can reduce exposure by requiring credible third-party verification and by diversifying sourcing origins when possible.
Sources
Other Coconut Cream Country Markets for Supplier, Export, and Price Comparison from Uruguay
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Related Coconut Cream Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Coconut Cream.
Derived products: Coconut Milk Beverage, Dairy Free Cheesecake
Raw materials: Fresh Coconut
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