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Dried Cassava Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Fresh Cassava
HS Code
071410
Last Updated
2026-08-19
Key takeaways for search and sourcing teams
  • Dried Cassava market coverage spans 105 countries.
  • 1,025 exporter companies and 1,106 importer companies are indexed in the global supply chain intelligence network for this product.
  • 3,135 supplier-linked transactions are summarized across the top 20 countries.
  • Wholesale sample entries: 5; farmgate sample entries: 3.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-08-19.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Cassava

Analyze 3,135 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Cassava.

Dried Cassava Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Cassava to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Cassava: Uganda (-62.4%), Sri Lanka (-54.8%), Ivory Coast (+51.7%).

Dried Cassava Country-Level Supplier Transaction and Unit Price Summary

As of 2025-09, benchmark Dried Cassava country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Dried Cassava transaction unit prices: Ecuador (7.49 USD / kg), Costa Rica (6.50 USD / kg), El Salvador (4.68 USD / kg), Honduras (4.08 USD / kg), Mexico (3.38 USD / kg), 5 more countries.
CountryYoY ChangeTransaction Count2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
Vietnam+30.0%3750.23 USD / kg (15,435,110 kg)0.23 USD / kg (6,820,614 kg)0.24 USD / kg (2,884,360 kg)0.22 USD / kg (25,783,550 kg)0.20 USD / kg (24,942,420 kg)- (-)
India-5.8%1882.18 USD / kg (6,102.625 kg)1.06 USD / kg (4,966.85 kg)1.72 USD / kg (14,391.19 kg)2.62 USD / kg (3,864.37 kg)2.49 USD / kg (4,414.95 kg)2.39 USD / kg (3,077.05 kg)
Indonesia+15.7%462.17 USD / kg (6,120 kg)3.58 USD / kg (12,961 kg)2.65 USD / kg (14,510 kg)2.22 USD / kg (12,546 kg)4.82 USD / kg (423 kg)2.96 USD / kg (8,537.6 kg)
Thailand-39.7%132.00 USD / kg (95,950 kg)2.98 USD / kg (218,718.4 kg)- (-)- (-)0.36 USD / kg (-)- (-)
Ecuador+4.4%7927.67 USD / kg (195,604.88 kg)7.62 USD / kg (123,455.21 kg)7.56 USD / kg (180,085.71 kg)7.58 USD / kg (147,940 kg)7.39 USD / kg (108,259.74 kg)7.49 USD / kg (140,625.4 kg)
Colombia-39.3%1371.64 USD / kg (98,561.29 kg)1.73 USD / kg (139,054.88 kg)1.74 USD / kg (91,775.23 kg)1.91 USD / kg (180,233.382 kg)1.50 USD / kg (224,518.22 kg)1.62 USD / kg (79,196.2 kg)
Netherlands-15.9%12- (-)- (-)2.31 USD / kg (44,288.64 kg)- (-)1.94 USD / kg (22,000 kg)- (-)
Mexico-27.8%223.74 USD / kg (92,122.772 kg)3.09 USD / kg (79,001.36 kg)3.53 USD / kg (20,005.301 kg)3.53 USD / kg (20,045.301 kg)- (-)3.38 USD / kg (31,975.04 kg)
Costa Rica-21.7%2053.89 USD / kg (32,925.41 kg)4.76 USD / kg (81,094.79 kg)4.33 USD / kg (77,674.42 kg)5.81 USD / kg (24,829.87 kg)3.78 USD / kg (36,833.98 kg)6.50 USD / kg (17,511.18 kg)
El Salvador-7.5%204.63 USD / kg (30.36 kg)5.59 USD / kg (144.57 kg)4.45 USD / kg (446.09 kg)- (-)4.24 USD / kg (181.44 kg)4.68 USD / kg (277.28 kg)
Dried Cassava Global Supply Chain Coverage
2,131 companies
1,025 exporters and 1,106 importers are mapped for Dried Cassava.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Cassava, benchmark reach, and prioritize outreach by market.

Dried Cassava Export Supplier Intelligence, Trade Flows, and Price Signals

1,025 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Cassava. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Cassava Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 1,025 total exporter companies in the Dried Cassava supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(United Kingdom)
Latest Export Transaction: 2026-07-19
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Cameroon)
Latest Export Transaction: 2026-07-19
Recently Export Partner Companies: 1
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-07-19
Recently Export Partner Companies: 1
Industries: Animal ProductionCrop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Uganda)
Latest Export Transaction: 2026-07-19
Recently Export Partner Companies: 1
Industries: Freight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Cameroon)
Latest Export Transaction: 2026-07-19
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-07-19
Industries: Animal ProductionCrop Production
Value Chain Roles: Farming / Production / Processing / PackingTrade
Dried Cassava Global Exporter Coverage
1,025 companies
Exporter company count is a key signal for Dried Cassava supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Cassava opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Dried Cassava (HS Code 071410) in 2024

For Dried Cassava in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Thailand2,044,462,534 kg477,293,494.94 USD
2Netherlands14,709,255 kg20,626,752.328 USD
3Myanmar [Burma]16,963,620 kg13,889,665.682 USD
4India6,310,328 kg4,508,201.44 USD
5Sri Lanka5,843,614.692 kg3,654,212.822 USD
6Spain2,493,876.1 kg3,331,356.647 USD
7Ecuador2,626,789.56 kg2,769,737.55 USD
8Philippines2,158,298.56 kg2,637,984 USD
9United States1,977,266 kg2,526,402 USD
10Italy903,400 kg1,488,618.412 USD

Dried Cassava Export Trade Flow and Partner Country Summary

Track Dried Cassava exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Dried Cassava Import Buyer Intelligence, Demand Signals, and Price Benchmarks

1,106 importer companies are mapped for Dried Cassava demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Cassava Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 1,106 total importer companies tracked for Dried Cassava. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-07-19
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-07-19
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Uruguay)
Latest Import Transaction: 2026-07-19
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(Cameroon)
Latest Import Transaction: 2026-07-19
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood Wholesalers
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-07-19
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Sri Lanka)
Latest Import Transaction: 2026-07-19
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
1,106 companies
Importer company count highlights the current depth of demand-side visibility for Dried Cassava.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cassava buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Dried Cassava (HS Code 071410) in 2024

For Dried Cassava in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Thailand4,522,266,260 kg606,032,096.35 USD
2United States110,216,200 kg133,545,690 USD
3South Korea89,824,811.272 kg25,473,576 USD
4Netherlands17,577,621 kg21,452,505.793 USD
5Spain14,461,357.66 kg16,520,706.703 USD
6Canada7,600,840 kg8,261,294.904 USD
7United Kingdom7,146,520 kg8,106,749.48 USD
8Malaysia6,703,862.2 kg7,461,750.27 USD
9Australia2,849,943.44 kg3,861,454.984 USD
10Portugal2,720,847 kg3,580,819.793 USD

Dried Cassava Import Trade Flow and Origin Country Summary

Analyze Dried Cassava origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer — free.

Global Wholesale Supplier Price Trends by Country for Dried Cassava

Dried Cassava Monthly Wholesale Supplier Price Summary by Country

Monthly Dried Cassava wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-02, countries with visible Dried Cassava wholesale unit prices: Benin (0.62 USD / kg), Thailand (0.21 USD / kg).
Country2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
Thailand0.19 USD / kg0.19 USD / kg0.19 USD / kg0.20 USD / kg0.21 USD / kg0.21 USD / kg
Benin0.77 USD / kg0.70 USD / kg-0.67 USD / kg0.68 USD / kg0.62 USD / kg
Madagascar---0.32 USD / kg0.32 USD / kg-

Dried Cassava Wholesale Price Competitiveness by Major Exporting Countries

Compare Dried Cassava wholesale price ranges and YoY changes across the top 3 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Thailand0.22 USD / kg0.18 USD / kg0.26 USD / kg+25.2%
2Benin0.68 USD / kg0.60 USD / kg0.77 USD / kg-7.3%
3Madagascar0.32 USD / kg0.30 USD / kg0.34 USD / kg-

Latest Dried Cassava Wholesale Export Price Updates

Use the latest 5 Dried Cassava wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-08-01Cas**** ***** * ******** *** ******* ********* ********* ****** *****260.00 USD / kg
2026-08-01Cas**** ***** * ******** ********* * ********* ********* ******** *****0.23 USD / kg
2026-06-01Cas**** ****** * ******* *******0.56 USD / kg
2026-06-01Cas**** ****** * ******* *******0.59 USD / kg
2026-06-01Cas**** ****** * ******* **********0.62 USD / kg
Price data
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Global Farmgate Supplier Price Trends by Country for Dried Cassava

Dried Cassava Monthly Farmgate Supplier Price Summary by Country

Monthly Dried Cassava farmgate unit-price benchmarks by country to monitor supplier-side cost movement.
In 2026-02, countries with visible Dried Cassava farmgate unit prices: Brazil (0.10 USD / kg).
Country2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
Brazil0.09 USD / kg0.11 USD / kg0.11 USD / kg0.10 USD / kg0.11 USD / kg0.10 USD / kg

Dried Cassava Farmgate Cost Trends by Major Exporting Supplier Countries

Compare Dried Cassava farmgate price levels and YoY changes across the top 1 exporting countries to understand origin-side supplier cost structure.
RankCountryAverageLowerUpperYoY
1Brazil0.10 USD / kg0.07 USD / kg0.11 USD / kg-1.4%

Latest Dried Cassava Farmgate Export Cost Updates

Review the latest 3 Dried Cassava farmgate updates to monitor origin-side export cost and supplier pricing shifts.
DateEntry NameUnit Price (USD) 
2026-04-01Dri** ******* * * *** *113.80 USD / kg
2026-04-01Dri** ******* * * *** *104.66 USD / kg
2026-04-01Dri** ******* * * *** *103.47 USD / kg

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupRoot and tuber crop
Scientific NameManihot esculenta
PerishabilityLow (dried form); fresh roots deteriorate rapidly after harvest unless processed.
Growing Conditions
  • Tropical to subtropical crop adapted broadly within ~30° north/south latitudes
  • Grows on marginal soils; performance varies with water availability and agronomic management
  • In seasonal rainfall systems, harvest often aligns with the dry season; in year-round rainfall systems, harvest can be year-round
Main VarietiesSweet cassava (lower cyanogenic potential), Bitter cassava (higher cyanogenic potential; requires detoxification for food uses)
Consumption Forms
  • Dried chips/pellets for animal feed and industrial processing
  • Milled flour for food uses (where meeting food-grade specifications)
  • Starch and starch derivatives (including tapioca products)
  • Ethanol/biofuel feedstock in certain markets
Grading Factors
  • Moisture content (low moisture to prevent spoilage and quality loss)
  • Foreign matter/soil and cleanliness
  • Chip/slice size uniformity or pellet integrity (where applicable)
  • Mold, off-odors, and insect damage (storage/transport defects)
  • Dry matter/starch yield potential for industrial processing
  • Cyanogenic potential and detoxification status for food-grade channels
Planting to HarvestTypically harvested after reaching maturity, commonly within about 8–24 months depending on cultivar and climate; improved varieties may reach peak yields earlier (e.g., ~12–15 months in some contexts).

Market

Dried cassava (typically traded as dehydrated roots/chips, pellets, or as a milling feedstock for flour and starch) is a globally produced tropical root-crop commodity with production volumes concentrated in Africa and Asia. Export-oriented trade in cassava products is highly concentrated in Southeast Asia, where large-scale processing and logistics link farmers to international buyers. Import demand is strongly tied to downstream industrial uses (starch and derivatives, ethanol) and, in some markets, animal feed substitution dynamics. Quality and price competitiveness are heavily influenced by yield shocks, disease outbreaks, and the ability to reliably meet moisture/contaminant specifications during drying, storage, and shipment.
Market GrowthMixed (medium-term outlook)Demand is tied to industrial starch and ethanol cycles and, in some markets, feed substitution economics versus grains.
Major Producing Countries
  • NigeriaLargest producer by output in FAOSTAT production tables; production is largely domestically consumed.
  • Democratic Republic of the CongoAmong the largest producers by output in FAOSTAT production tables; production is largely domestically consumed.
  • ThailandMajor producer with significant export-oriented processing into chips/pellets and starch products.
  • GhanaLarge producer in West Africa; mix of food and processing uses.
  • BrazilMajor producer in the Americas with food and industrial uses (starch/derivatives).
  • IndonesiaLarge Asian producer; part of regional processing and intra-Asia trade.
  • VietnamProducer and processor supplying regional and export markets (notably starch and chips).
  • CambodiaRapid production expansion over the 2000s–2020s linked to external demand for industrial starch/feed/biofuel value chains.
Major Exporting Countries
  • CambodiaLeading exporter by value in UN Comtrade (via WITS) for HS 071410 (manioc, fresh or dried) in 2024; HS code is a proxy that includes both fresh and dried forms.
  • ThailandMajor exporter in UN Comtrade (via WITS) for HS 071410 in 2024 and the top exporter to China under HS 071410 in 2024; export-oriented dehydrated chips/pellets and downstream starch industries are key.
  • Myanmar [Burma]Appears among exporters to China under HS 071410 in UN Comtrade (via WITS) 2024; HS code is a proxy that includes both fresh and dried forms.
  • Costa RicaSignificant exporter under HS 071410 in UN Comtrade (via WITS) 2024; HS code is a proxy that includes both fresh and dried forms.
Major Importing Countries
  • ChinaLargest importer by value and quantity in UN Comtrade (via WITS) for HS 071410 (manioc, fresh or dried) in 2024; HS code is a proxy that includes both fresh and dried forms.
  • ThailandAmong the largest importers under HS 071410 in UN Comtrade (via WITS) 2024, reflecting regional cross-border flows into processing capacity; HS code is a proxy that includes both fresh and dried forms.
  • United StatesMajor importer under HS 071410 in UN Comtrade (via WITS) 2024; HS code is a proxy that includes both fresh and dried forms.
  • South KoreaImporter under HS 071410 in UN Comtrade (via WITS) 2024; HS code is a proxy that includes both fresh and dried forms.
  • NetherlandsSignificant importer under HS 071410 in UN Comtrade (via WITS) 2024; HS code is a proxy that includes both fresh and dried forms.
  • SpainImporter under HS 071410 in UN Comtrade (via WITS) 2024; HS code is a proxy that includes both fresh and dried forms.
Supply Calendar
  • Mainland Southeast Asia (e.g., Thailand, Cambodia, Viet Nam):Nov, Dec, Jan, Feb, Mar, AprIn regions with distinct wet/dry seasons, harvesting commonly concentrates in the dry season; cassava can also be harvested flexibly depending on planting date and intended use.
  • Humid West Africa (e.g., Nigeria, Ghana):Nov, Dec, Jan, Feb, MarHarvest timing is flexible; in seasonal systems harvest often aligns with drier months for handling and post-harvest operations.
  • Equatorial Central Africa (e.g., Democratic Republic of the Congo):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round harvesting is common where rainfall is distributed across the year; in-ground storage of roots can extend the processing window.
  • Tropical Americas (e.g., Brazil, Central America):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecHarvest calendars vary by rainfall regime; cassava can be harvested year-round in many tropical systems after reaching maturity.

Specification

Major VarietiesSweet cassava (lower cyanogenic potential), Bitter cassava (higher cyanogenic potential; requires detoxification for food uses)
Physical Attributes
  • Common traded dried forms include chips/slices and pellets (feed and industrial processing) and flour (food ingredient).
  • Color and cleanliness (soil/foreign matter) are important buyer-visible quality attributes for dried chips and flour.
Compositional Metrics
  • Moisture specification is a core trade parameter for dried cassava products; Codex edible cassava flour sets a moisture maximum of 13% m/m for flour intended for direct human consumption.
  • Cyanogenic compounds (hydrogen cyanide potential) are a key food-safety specification for food-grade cassava products, especially when bitter cassava is used and detoxification is required.
Grades
  • Food-grade vs feed/industrial-grade segregation is common in international transactions, with tighter contaminant and hygiene expectations for food-grade flour.
  • Industrial purchasing often emphasizes dry matter/starch yield potential and consistency for starch and ethanol processing.
Packaging
  • Dried chips/pellets are commonly handled as bulk or containerized dry cargo; moisture protection during storage and shipment is critical.
  • Food-grade cassava flour is commonly packed in sacks/bags designed to safeguard hygienic and organoleptic quality (Codex guidance for edible cassava flour).
ProcessingDrying extends storability but creates quality risk if the product is re-wetted (mold growth, off-odors) during storage or ocean transport.For bitter cassava used in food channels, detoxification steps (e.g., soaking/fermentation depending on product) are required prior to drying/milling.

Supply Chain

Value Chain
  • Harvest roots -> washing/peeling (as required) -> chipping/slicing -> drying (sun or mechanical) -> screening/foreign-matter removal -> optional pelleting -> bagging or bulk loading -> inland transport -> export shipment -> destination milling/processing (flour/starch/ethanol/feed) -> distribution
Demand Drivers
  • Industrial starch and derivative demand (including food and non-food applications) in major consuming regions.
  • Ethanol/biofuel feedstock economics in markets where cassava-based ethanol is competitive.
  • Animal feed substitution dynamics versus maize and other carbohydrates (chips/pellets as a low-cost energy ingredient).
Temperature
  • Temperature control is generally secondary to moisture control for dried cassava commodities; preventing condensation and re-wetting during storage and shipment is critical.
  • Warehousing and container practices typically emphasize dry, well-ventilated conditions and pest control to protect quality.

Risks

Plant Disease HighCassava mosaic disease (including outbreaks linked to Sri Lankan cassava mosaic virus) has been reported in mainland Southeast Asia since initial detection in Cambodia (2015) and subsequent reporting in Thailand, creating a systemic risk because export-oriented cassava trade is highly concentrated in Southeast Asia.Prioritize clean planting material programs, surveillance and rapid containment, resistant varieties where available, and diversify sourcing across multiple origins and processors.
Trade Concentration MediumImport demand for internationally traded manioc/cassava under HS 071410 is concentrated in a small set of markets (notably China in UN Comtrade), creating exposure to abrupt demand, policy, or inspection changes that can reroute trade and move prices quickly.Monitor policy and border measures in major import markets, maintain flexible offtake channels, and balance sales across multiple end markets and end uses (feed vs industrial vs food-grade).
Food Safety MediumFood-grade dried cassava products can pose cyanide-related safety risks if bitter cassava is insufficiently detoxified prior to drying/milling; moisture or re-wetting can also elevate mold/quality defects. International buyers may reference Codex standards for edible cassava flour and broader Codex contaminant guidance for food and feed.Implement HACCP-based controls, verify detoxification where relevant, control moisture to specification, and apply routine testing for key hazards (including cyanogenic potential and contaminants).
Climate MediumDrought, extreme rainfall, and flooding can reduce cassava yields and disrupt drying windows in monsoon-driven production areas, increasing quality variability (higher moisture, spoilage risk) and raising processing costs (greater dependence on mechanical drying).Build mechanical drying and covered storage capacity, use climate monitoring for procurement planning, and adopt soil/water conservation practices to stabilize yields.
Land Use Change MediumCassava expansion in parts of Southeast Asia has been linked in case studies and reporting to land use change pressures and, in some locations, forest encroachment and burning, increasing ESG scrutiny and potential buyer requirements for legality and traceability.Strengthen traceability to farm/land parcel, adopt no-deforestation sourcing policies in sensitive landscapes, and engage suppliers on land management compliance.
Sustainability
  • Land use change and forest pressure associated with cassava boom dynamics in parts of mainland Southeast Asia, raising traceability and sourcing scrutiny.
  • Soil fertility decline and erosion risk where cassava is expanded on marginal or sloping land without adequate conservation practices.
  • Air quality and carbon emissions concerns where slash-and-burn clearing is used for crop expansion in specific landscapes.
Labor & Social
  • Smallholder livelihood exposure to price volatility, debt, and uneven outcomes in cassava boom-bust cycles (documented in Cambodia).

FAQ

Which regions and countries dominate export-oriented trade for dried cassava products?Export-oriented cassava trade is highly concentrated in Southeast Asia. Trade statistics for HS 071410 (manioc, fresh or dried) show Cambodia and Thailand among the leading exporters, and research on cassava mosaic disease surveillance notes that Southeast Asia accounts for the vast majority of global cassava exports.
What are the most common quality specifications for dried cassava in international trade?Moisture control and cleanliness (low foreign matter and minimal mold/insect damage) are central specifications for dried chips/pellets and for flour. For food-grade channels, buyers may reference Codex guidance for edible cassava flour, including a moisture maximum of 13% m/m, along with hygiene and packaging expectations.
What is the single biggest global risk that could disrupt dried cassava supply and trade?Cassava mosaic disease outbreaks in Southeast Asia are a major disruption risk because export-oriented cassava supply is concentrated in that region. Surveillance and survey studies document the emergence and spread of Sri Lankan cassava mosaic virus in Cambodia/Viet Nam and Thailand, which can reduce yields and tighten availability for export-linked processors.
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